Study on the chemical constituents of Momordica charantia L. leaves and method for their quantitative determination.

被引:0
作者
Li, Wen [1 ,2 ]
Lin, Zhaozhou [1 ,2 ]
Yang, Chengjie [2 ]
Wang, Yubo [2 ]
Qiao, Yanjiang [1 ]
机构
[1] Beijing Univ Chinese Med, Coll Chinese Med, Beijing 100102, Peoples R China
[2] Lanzhou Univ, Sch Pharm, Lanzhou 730000, Peoples R China
来源
BIOMEDICAL RESEARCH-INDIA | 2015年 / 26卷 / 03期
关键词
Momordica charantia L. leaf; chemical constituent; quantitative determination; H-1-NMR; C-13-NMR; hypoglycemic activity; CUCURBITANE-TYPE TRITERPENES; GLYCOSIDES; FRUITS; SEEDS;
D O I
暂无
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
Momordica charantia L. is a herbaceous climbing plant in the genus Momordica of family Cucurbitaceae. It is to study the chemical constituents of Momordica charantia L. leaves and establish the method for determination of their total saponin content. Momordica charantia L. leaves are isolated and purified by silica gel and Sephadex LH-20 column chromatographies, and the resulting compounds are structurally elucidated by NMR spectroscopy. Total saponins in Momordica charantia L. leaf extract are quantitatively determined by spectrophotometry with Momordicin I as the standard substance. Five compounds are isolated from the 80% ethanol extract of Momordica charantia L. leaves, which are identified as Momordicin I (1), Momordicin IV (2), Aglycone of Momordicoside.(3), Aglycone of Momordicoside L (4) and Karavilagenin D (5), respectively. Total saponins have a good linear relationship with the absorbance within a range of 0.005 similar to 0.025 mu g, recovery is 100.27%, and RSD=1.20% (n=6). The isolated compounds are all triterpenoids. The present quantitative determination method is simple, fast and accurate, which can be used as the method for determination of triterpenoid content in Momordica charantia L. leaves.
引用
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页码:415 / 419
页数:5
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