Breastfeeding duration, age of starting solids and high BMI risk and adiposity in Indian children

被引:20
|
作者
Caleyachetty, Amrit [1 ]
Krishnaveni, Ghattu V. [2 ]
Veena, Sargoor R. [2 ]
Hill, Jacqui [1 ]
Karat, Samuel C. [2 ]
Fall, Caroline H. D. [1 ]
Wills, Andrew K. [3 ]
机构
[1] Univ Southampton, Southampton Gen Hosp, MRC Lifecourse Epidemiol Unit, Southampton SO21 2DA, Hants, England
[2] Holdsworth Mem Hosp, Epidemiol Res Unit, Mysore 570021, Karnataka, India
[3] MRC Unit Lifelong Hlth & Ageing, London WC1B 5JU, England
基金
英国惠康基金;
关键词
breastfeeding duration; complementary feeds; childhood body mass index; adiposity; infant weight gain; India; BODY-MASS INDEX; ADULT METABOLIC SYNDROME; CHILDHOOD OVERWEIGHT; CARDIOVASCULAR RISK; BIRTH COHORT; PRESCHOOL-CHILDREN; GLUCOSE-TOLERANCE; WEIGHT-GAIN; FOLLOW-UP; OBESITY;
D O I
10.1111/j.1740-8709.2011.00341.x
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This study utilized data from a prospective birth cohort study on 568 Indian children, to determine whether a longer duration of breastfeeding and later introduction of solid feeding were associated with a reduced higher body mass index (BMI) and less adiposity. Main outcomes were high BMI (>90th within-cohort sex-specific BMI percentile) and sum of skinfold thickness (triceps and subscapular) at age 5. Main exposures were breastfeeding (six categories from 14 to 21 months) and age of starting regular solid feeding (four categories from 3 to 6 months). Data on infant-feeding practices, socio-economic and maternal factors were collected by questionnaire. Birthweight, maternal and child anthropometry were measured. Multiple regression analysis that accounted for potential confounders demonstrated a small magnitude of effect for breastfeeding duration or introduction of solid feeds on the risk of high BMI but not for lower skinfold thickness. Breastfeeding duration was strongly negatively associated with weight gain (02 years) [adjusted =0.12 standard deviation, 95% confidence interval (CI): 0.19 to 0.05 per category change in breastfeeding duration, P=0.001], and weight gain (02 years) was strongly associated with high BMI at 5 years (adjusted odds ratio=3.8, 95% CI: 2.535.56, P<0.001). In our sample, findings suggest that longer breastfeeding duration and later introduction of solids has a small reduction on later high BMI risk and a negligible effect on skinfold thickness. However, accounting for sampling variability, these findings cannot exclude the possibility of no effect at the population level.
引用
收藏
页码:199 / 216
页数:18
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