Structural characterization and antitumor activity of a polysaccharide extracted from Perilla frutescens var. frutescens

被引:12
作者
Ding, SuYun [1 ]
Yan, ZhiQian [1 ]
Liu, HuiPing [1 ]
Chen, Pei [1 ]
Shi, ShuYuan [1 ]
Chang, MengLi [1 ]
机构
[1] Tianjin Univ Sci & Technol, Coll Food Sci & Engn, State Key Lab Food Nutr & Safety, Minist Educ China,Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China
基金
中国国家自然科学基金;
关键词
Perilla frutescens var. frutescens; Polysaccharide; Structural characteristics; Antitumor activity; BIOACTIVE POLYSACCHARIDES; ANTIOXIDANT ACTIVITY; GLUCOSIDASE ACTIVITY; ALPHA-GLUCOSIDASE; IN-VITRO; TUMOR; INHIBITION; APOPTOSIS; PURIFICATION;
D O I
10.1016/j.indcrop.2022.115334
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
Perilla frutescens var. frutescens is an economically important crop-a widely used herb that has been cultivated in China for over 2000 years. A novel polysaccharide (PFP) was extracted from P. frutescens var. frutescens and purified by the Sevag method and Sephadex G-200 gel chromatography. Its structural characteristics and antitumor activity were investigated. Total sugar, uronic acid, and protein contents in PFP were 89.73%, 8.93%, and 1.56%, respectively, and its molecular weight was 1.18 x 10(6) Da. FT-IR, ion chromatography and NMR showed that PFP was a pyranose consisting primarily of rhamnose, arabinose, galactose, glucose, xylose, and galacturonic acid, at molar ratios of 0.13: 0.55: 1.40: 1.00: 0.13: 0.22 with alpha- and beta-type glycosidic residues, its main chain may consists by alpha-L-Araf-(1 ->,-> 6)-beta-D-Galp-(1 ->,-> 4)-alpha-D-Glcp-(1 ->,-> 1,4)-beta-D-Xylp(1 ->,-> 4)-alpha-GalpA-(1 ->,-> 2,4)-alpha-L-Rhap-(1 ->. PFP inhibited tumor proliferation and reduced mitochondrial membrane potential in vivo in H22 tumor-bearing mice by blocking the cell cycle S phase. PFP also exhibited protective effects on mouse liver and thymus tissues. These findings provide a theoretical basis for the development of safe and effective natural anti-liver cancer drugs from novel polysaccharides produced by PFP.
引用
收藏
页数:10
相关论文
共 56 条
[1]  
Agrawal P.K, 1992, GLYCOSIDES, V31, P3307
[2]   Ethnomedicinal, Phytochemical and Pharmacological Investigations of Perilla frutescens (L.) Britt. [J].
Ahmed, Hiwa M. .
MOLECULES, 2019, 24 (01)
[3]   Extraction, Characterization, and Applications of Pectins from Plant By-Products [J].
Belkheiri, Anissa ;
Forouhar, Ali ;
Ursu, Alina Violeta ;
Dubessay, Pascal ;
Pierre, Guillaume ;
Delattre, Cedric ;
Djelveh, Gholamreza ;
Abdelkafi, Slim ;
Hamdami, Nasser ;
Michaud, Philippe .
APPLIED SCIENCES-BASEL, 2021, 11 (14)
[4]  
Blumenkranz B., 1993, ANAL BIOCHEM, V54
[5]  
BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3
[6]   Neuroprotective effect of polysaccharide separated from Perilla frutescens Britton var. acuta Kudo against H2O2-induced oxidative stress in HT22 hippocampus cells [J].
Byun, Eui-Baek ;
Cho, Eun-Ji ;
Kim, Yi-Eun ;
Kim, Woo Sik ;
Byun, Eui-Hong .
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 2018, 82 (08) :1344-1358
[7]   Antioxidant activity of polysaccharides from different sources of ginseng [J].
Chen, Fang ;
Huang, Gangliang .
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 125 :906-908
[8]   Ultrasound pre-treatment combined with microwave-assisted hydrodistillation of essential oils from Perilla frutescens (L.) Britt. leaves and its chemical composition and biological activity [J].
Chen, Fengli ;
Liu, Shasha ;
Zhao, Ziyue ;
Gao, Wenbin ;
Ma, Yibo ;
Wang, Xiaoxia ;
Yan, Shuangmei ;
Luo, Duqiang .
INDUSTRIAL CROPS AND PRODUCTS, 2020, 143
[9]   A cold-water soluble polysaccharide isolated from Grifola frondosa induces the apoptosis of HepG2 cells through mitochondrial passway [J].
Chen, Pei ;
Liu, Hui-Ping ;
Ji, Hai-Hu ;
Sun, Na-Xin ;
Feng, Ying-Ying .
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 125 :1232-1241
[10]   Structural characterization and antitumor activity of a polysaccharide from ramulus mori [J].
Chen, Yajie ;
Jiang, Xue ;
Xie, Hongqing ;
Li, Xiaotong ;
Shi, Liangen .
CARBOHYDRATE POLYMERS, 2018, 190 :232-239