Advances in Diagnosing Peanut Allergy

被引:87
作者
Sicherer, Scott H. [1 ]
Wood, Robert A. [2 ]
机构
[1] Mt Sinai Sch Med, Jaffe Food Allergy Inst, New York, NY USA
[2] Johns Hopkins Univ, Sch Med, Baltimore, MD USA
关键词
Peanut allergy; Specific IgE testing; Skin prick test; Diagnosis; Likelihood ratio; Predictive value; Component-resolved diagnosis; MEDIATED FOOD ALLERGY; SKIN PRICK TESTS; QUALITY-OF-LIFE; NATURAL-HISTORY; RECOMBINANT ALLERGENS; CLINICAL REACTIVITY; SENSITIZED CHILDREN; IGE CONCENTRATIONS; NATIONAL-HEALTH; DOUBLE-BLIND;
D O I
10.1016/j.jaip.2012.10.004
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
Peanut allergy is often severe, potentially fatal, usually persistent, and appears to have increased in prevalence. An accurate diagnosis is essential because there is a significant burden on quality of life. The tools available for diagnosis include the medical history, skin prick test (SPT), determination of serum peanut-specific IgE antibodies (PN-IgE), and medically supervised oral food challenges. Numerous studies, almost exclusively in children, have correlated clinical outcomes against SPTs and PN-IgE with informative results. The diagnostic utility of SPT and PN-IgE is maximized by considering the degree of positive result and consideration of the medical history (a priori estimation of risk). Emerging tests that evaluate IgE binding to specific proteins in peanut (component testing) add important additional diagnostic information in specific settings. Studies are increasingly focused on how the results of tests considered in combination (or performed serially) may increase diagnostic accuracy. Here, we review the utility of currently available tests and provide suggestions on how to best use them to accurately predict peanut allergy. Still, the physician-supervised oral food challenge remains the most definitive test available. (C) 2013 American Academy of Allergy, Asthma & Immunology
引用
收藏
页码:1 / 14
页数:14
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