Spatial variations in dietary fibre intake among women in England from the UK Women's Cohort Study

被引:0
作者
Rycroft, C. E. [1 ]
Morris, M. A. [1 ]
Evans, C. E. [1 ]
Cade, J. E. [1 ]
机构
[1] Univ Leeds, Nutr Epidemiol Grp, Sch Food Sci & Nutr, Leeds LS2 9JT, W Yorkshire, England
关键词
WHOLE-GRAIN; RISK; CANCER; HEALTH;
D O I
10.1017/S0029665115001548
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:E139 / E139
页数:1
相关论文
共 6 条
  • [1] Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studies
    Aune, Dagfinn
    Chan, Doris S. M.
    Lau, Rosa
    Vieira, Rui
    Greenwood, Darren C.
    Kampman, Ellen
    Norat, Teresa
    [J]. BMJ-BRITISH MEDICAL JOURNAL, 2011, 343 : 1082
  • [2] Dietary fibre and risk of breast cancer in the UK Women's Cohort Study
    Cade, Janet Elizabeth
    Burley, Victoria Jane
    Greenwood, Darren Charles
    [J]. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 2007, 36 (02) : 431 - 438
  • [3] The UK Women's Cohort Study: comparison of vegetarians, fish-eaters and meat-eaters
    Cade, JE
    Burley, VJ
    Greenwood, DC
    [J]. PUBLIC HEALTH NUTRITION, 2004, 7 (07) : 871 - 878
  • [4] Liu SM, 1999, AM J CLIN NUTR, V70, P412
  • [5] Whole-grain and fiber intake and the incidence of type 2 diabetes
    Montonen, J
    Knekt, P
    Järvinen, R
    Aromaa, A
    Reunanen, A
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 2003, 77 (03) : 622 - 629
  • [6] Socio-economic differentials in health: The role of nutrition
    Smith, GD
    Brunner, E
    [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 1997, 56 (1A) : 75 - 90