Bio-agronomic characterization of twelve plum cultivars on two clonal rootstocks in a semi-arid environment in Sicily

被引：7

作者：

Ferlito, Filippo ^{[1
,2
]}

Continella, Alberto ^{[1
]}

Nicolosi, Elisabetta ^{[1
]}

Dimauro, Biagio ^{[3
]}

Brugaletta, Massimiliano ^{[1
]}

Cicala, Antonio ^{[1
]}

La Malfa, Stefano ^{[1
]}

机构：

[1] Univ Catania, Dipartimento Agr Alimentaz & Ambiente, I-95123 Catania, Italy

[2] Ctr Ric Agrumicoltura & Colture Mediterranee CRA, Consiglio Ric Agr & Anal Econ Agr, I-95024 Acireale, CT, Italy

[3] UOS Ctr Colture Protette, Dipartimento Interventi Infrastrutturali, Assessorato Reg Risorse Agr & Alimentari, Comiso, RG, Italy

来源：

FRUITS | 2015年 / 70卷 / 04期

关键词：

Italy; Sicily; European plum (Prunus domestica); Japanese plum (Prunus salicina); Myrobalan 29C (Prunus cerasifera); Montclar (R) (Prunus persica); fruit quality; rootstock; CHILLING REQUIREMENTS; DORMANCY RELEASE; FRUIT-QUALITY; GROWTH; PEACH; JAPANESE; PRUNUS; TREES; PERFORMANCE; BEHAVIOR;

D O I：

10.1051/fruits/2015022

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Introduction. Plum cultivation in Southern Italy is of great interest due to the possibility of obtaining produce over an extended period using early and late varieties. The objective of this study was to choose the best combination of cultivars and rootstock to make the production period as long as possible. Materials and methods. The influence of two rootstocks i.e. Myrobalan 29C (Prunus cerasifera Ehrn.) and Montclar (R) [Prunus persica (L.) Batsch] on growth, yield and fruit quality of nine Japanese and three European plum cultivars was evaluated. Results and discussion. Four years after planting, the trees on Montclar (R) rootstock displayed higher vigour. The highest yield was recorded on Shiro and Obilnaya grafted on both rootstocks. Black Amber produced the largest fruit and Obilnaya the smallest. Conclusion. This research contributed to identifying the most promising cultivars to be successfully grown in Southern Italy.

引用

页码：249 / 256

页数：8

共 43 条

[1] Apricot flower bud development and abscission related to chilling, irrigation and type of shoots [J].