Prevalence and associated factors of fruit and vegetable consumption among university students in 26 low, middle and high income countries

被引：0
|
作者：
Peltzer, K. [1 ]
机构：
[1] Mahidol Univ, Salaya, Thailand
来源：
TROPICAL MEDICINE & INTERNATIONAL HEALTH | 2015年 / 20卷
关键词：
D O I：
暂无
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
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页码：81 / 81
页数：1
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