共 48 条
[1]
ALFEI L, 1993, EUR J HISTOCHEM, V37, P183
[2]
ANDO M, 1988, J EXP BIOL, V138, P93
[3]
[Anonymous], 1990, OFFICIAL METHODS ANA
[4]
[Anonymous], 2005, Determination of moisture, ash, protein, and fat. Official method of analysis of the association of analytical chemists
[7]
Free and protein-bound glutamine have identical splanchnic extraction in healthy human volunteers
[J].
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY,
2001, 281 (01)
:G267-G274