Effect of maternal lysine supplementation on the performance of growing rabbits.: Preliminary results

被引:0
作者
Metzger, S
Dalle Zotte, A
Biró-Németh, E
Radnai, I
Szendrö, Z
机构
[1] Univ Kaposvar, Fac Anim Sci, Kaposvar, Hungary
[2] Univ Padua, Dipartimento Sci Anim, I-35100 Padua, Italy
关键词
rabbits; lysine; production; meat;
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The experiment studied the effect of dietary lysine supplementation to rabbit does on the performance and on meat's protein and lysine content of their offspring. Half of the does (n=43) fed control diet (C; Lys: 0.68%), while the other half a lysine supplemented diet (L; Lys: 0.80%) from 3 days before Al until weaning. After kindling, half of the litters of C does were put under C does, while the other half under L does. The same procedure was followed for offspring of L does. After weaning, rabbits fed the same diet (0.68% Lys). Does' dietary treatment significantly affected the weaning weight, however, only lysine supplementation during suckling age had negative effect (340 vs 315g for C and L does, respectively; P < 0.01). The kit's milk intake, measured at 31 and 711 day of age, nursed by L does was significantly lower. Other productive and carcass traits did not differ significantly.
引用
收藏
页码:39 / 42
页数:4
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