共 29 条
[1]
[Anonymous], 8 PANGB SENS SCI S 2
[2]
[Anonymous], LAB PRODUCT TESTING
[4]
Beucler J, 2005, J FOOD SCI, V70, pS277, DOI 10.1111/j.1365-2621.2005.tb07203.x
[6]
Boutrolle I, 2009, WOODHEAD PUBL FOOD S, P128, DOI 10.1533/9781845695712.3.128
[8]
Cardello A. V., 1992, Journal of Sensory Studies, V7, P253, DOI 10.1111/j.1745-459X.1992.tb00194.x