Development of a thermogelling ophthalmic formulation of cysteine

被引:40
作者
Dumortier, G [1 ]
El Kateb, N [1 ]
Sahli, M [1 ]
Kedjar, S [1 ]
Boulliat, A [1 ]
Chaumeil, JC [1 ]
机构
[1] Univ Paris 05, Fac Sci Pharmaceut & Biol, UPRES EA 2498, Lab Galen, F-75270 Paris 06, France
关键词
cysteine; stability; ophthalmic; Poloxamer;
D O I
10.1080/03639040500390934
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
Preliminary studies carried out with cysteine 2% solution showed that pH adjusted to isoelectrical pH (i.e., 4.9) led to enhance stability during autoclaving and ensured no significant degradation during at least 14 days if stored at 2-8 degrees C protected from light. Optimized formulations combined either cysteine(2%)/Poloxamer407(16.5%) or cysteine(2%)/Poloxamer407(20%)/Poloxamer188(5%) and were characterized by an adequate temperature of gelification (TG) (25.9 degrees C and 26.9 degrees C, respectively), an important gel strength (5.1daN and 5.3daN, respectively) and a drastic increase in the apparent viscosity between 24 degrees C and 32 degrees C (multiplication factor of 78 and 77-fold, respectively). Cysteine addition produced only slight but significant decrease in temperature of gelification and increase in gel strength.
引用
收藏
页码:63 / 72
页数:10
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