Research in nutrigenomics and potential applications to practice

被引:5
作者
Ferguson, Lynnette R. [1 ,2 ]
Barnett, Matthew P. G. [3 ]
机构
[1] Univ Auckland, Discipline Nutr, Fac Med & Hlth Sci, Auckland 1142, New Zealand
[2] Nutrigenom New Zealand, Auckland, New Zealand
[3] AgResearch Ltd, Palmerston North, New Zealand
关键词
nutrigenomics; nutrigenetics; molecular nutrition; FOLATE INTAKE; CAFFEINE; DISEASE; HEALTH; COFFEE; NUTRITION; CANCER; RISK;
D O I
10.1111/j.1747-0080.2012.01623.x
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Aim: Nutrigenomics reflects genediet interactions. In recent years, the science of nutrigenomics has become more sophisticated. We seek to answer the question as to what this might mean for the dietetics profession. Methods: We have critically reviewed recent developments in the area, and considered the importance of new business opportunities being opened up, which exploit the full potential of nutrigenomics for dietitians. Results: Whereas early business models sold genetic test results through direct-to-consumer testing, new business initiatives move dietitians to a central role. This now provides a robust framework that can inform dietitians in their practice. Conclusion: This field represents an important advance for dietitians.
引用
收藏
页码:198 / 202
页数:5
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