New coeliac disease treatments and their complications

被引:13
作者
Vaquero, Luis [1 ]
Rodriguez-Martin, Laura [1 ]
Leon, Francisco [2 ]
Jorquera, Francisco [1 ,3 ]
Vivas, Santiago [1 ,3 ]
机构
[1] Complejo Asistencial Univ Leon, Serv Aparato Digest, Leon, Spain
[2] Celimmune, Bethesda, MD USA
[3] Univ Leon, Inst Biomed IBIOMED, Leon, Spain
来源
GASTROENTEROLOGIA Y HEPATOLOGIA | 2018年 / 41卷 / 03期
关键词
Coeliac disease; Gluten-free diet; Gluten-sensitive enteropathy; T-CELL LYMPHOMA; GLUTEN-FREE DIET; INTESTINAL BARRIER FUNCTION; NF-KAPPA-B; ALPHA-GLIADIN; 1ST-DEGREE RELATIVES; LARAZOTIDE ACETATE; CROHNS-DISEASE; TISSUE TRANSGLUTAMINASE; THERAPEUTIC STRATEGIES;
D O I
10.1016/j.gastrohep.2017.12.002
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
The only accepted treatment for coeliac disease is strict adherence to a gluten-free diet. This type of diet may give rise to reduced patient quality of life with economic and social repercussions. For this reason, dietary transgressions are common and may elicit intestinal damage. Several treatments aimed at different pathogenic targets of coeliac disease have been developed in recent years: modification of gluten to produce non-immunogenic gluten, endoluminal therapies to degrade gluten in the intestinal lumen, increased gluten tolerance, modulation of intestinal permeability and regulation of the adaptive immune response. This review evaluates these coeliac disease treatment lines that are being researched and the treatments that aim to control disease complications like refractory coeliac disease. (C) 2018 Elsevier Espana, S.L.U. All rights reserved.
引用
收藏
页码:191 / 204
页数:14
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