Screening for human milk amino acids by HPLC-ESI-MS/MS in the study of the immunonutrition of the newborn infants

被引：0
作者：
Sanchez, C. L. [1 ]
Toribio, A. F. [2 ]
Cubero, J. [1 ]
Sanchez, J. [3 ]
Maynar, J. [2 ]
Rodriguez, A. B. [1 ]
Rivero, M. [4 ]
Barriga, C. [1 ]
机构：
[1] Univ Extremadura, Dept Physiol, Fac Sci, Badajoz, Spain
[2] Univ Extremadura, Dept Analyt Chem, Fac Sci, Badajoz, Spain
[3] Hosp Perpetuo Socorro, Lab Metab, SES, Badajoz, Spain
[4] Ordesa Grp, Div Sci, Barcelona, Spain
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 2010年 / 69卷 / OCE3期
关键词：
D O I：
10.1017/S0029665110000431
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：E254 / E254
页数：1
相关论文
共 50 条
[41]   Analysis of influences of spaceflight on chemical constituents in licorice by HPLC-ESI-MS/MS [J].
Zhang, Jing-Ze ;
Gao, Wen-Yuan ;
Gao, Ying ;
Liu, Dai-Lin ;
Huang, Lu-Qi .
ACTA PHYSIOLOGIAE PLANTARUM, 2011, 33 (06) :2511-2520
[42]   Application of HPLC-ESI-MS/MS to the determination of a novel antitumour platinum complex [J].
Qiang, Su ;
Qing-Fei, Liu ;
Qiong-Lin, Liang ;
Yi-Ming, Wang ;
Kal-Shun, Bi ;
Wei-Ping, Liu ;
Guo-An, Luo .
CHEMICAL JOURNAL OF CHINESE UNIVERSITIES-CHINESE, 2007, 28 (08) :1486-1488
[43]   Pre-column derivatization and HPLC-ESI-MS/MS determination of fatty acids in Sargassum fusiforme algae [J].
Xiaoyu Jiao ;
Congcong He ;
Peipei Zhou ;
Fan Chen ;
Chengjun Wang .
Journal of Food Measurement and Characterization, 2021, 15 :4482-4489
[44]   Quantification of serine phosphorylation of IRS-1 by HPLC-ESI-MS/MS [J].
Yi, Zhengping ;
Luo, Moulun ;
Reyna, Sara M. ;
Weintraub, Susan T. ;
Langlais, Paul ;
Mandarino, Lawrence J. .
DIABETES, 2006, 55 :A305-A305
[45]   Selenium speciation analysis of Misgurnus anguillicaudatus selenoprotein by HPLC-ICP-MS and HPLC-ESI-MS/MS [J].
Gong, Like ;
Xu, Qingbing ;
Lee, Charles ;
Zhang, Hong .
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2012, 235 (01) :169-176
[46]   Dynamics of Zebrafish Heart Regeneration Using an HPLC-ESI-MS/MS Approach [J].
Ma, Danjun ;
Tu, Chengan ;
Sheng, Quanhu ;
Yang, Yuxi ;
Kan, Zhisheng ;
Guo, Yan ;
Shyr, Yu ;
Scott, Ian C. ;
Lou, Xin .
JOURNAL OF PROTEOME RESEARCH, 2018, 17 (03) :1300-1308
[47]   HPLC-ESI-MS/MS检测蜂蜜中林可霉素残留 [J].
阮祥春 ;
曾明华 ;
赵明 .
安徽农业科学, 2009, 37 (05) :1889-1891
[48]   Purification of flavonoids from Potentilla fulgens and identification by HPLC-ESI-MS/MS [J].
Jiang, Z.-T., 1600, South China University of Technology, Guangzhou, 510640, China (29)
[49]   Pre-column derivatization and HPLC-ESI-MS/MS determination of fatty acids in Sargassum fusiforme algae [J].
Jiao, Xiaoyu ;
He, Congcong ;
Zhou, Peipei ;
Chen, Fan ;
Wang, Chengjun .
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2021, 15 (05) :4482-4489
[50]   AN INNOVATIVE DERIVATIZATION METHOD FOR SIMULTANEOUS DETERMINATION OF URONIC ACIDS AND NEUTRAL AND AMINO SUGARS IN COEXISTING SAMPLES BY HPLC-ESI-MS/MS2 [J].
Zhang, Ying ;
Zhang, Ping ;
Wang, Zhongfu ;
Huang, Linjuan .
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2011, 34 (16) :1754-1771
12345