Effects of an exercise and hypocaloric healthy eating program on biomarkers associated with long-term prognosis after early-stage breast cancer: a randomized controlled trial

被引:89
作者
Scott, E. [2 ]
Daley, A. J. [3 ]
Doll, H. [4 ]
Woodroofe, N. [5 ]
Coleman, R. E. [6 ]
Mutrie, N. [7 ]
Crank, H. [8 ]
Powers, H. J. [9 ]
Saxton, J. M. [1 ]
机构
[1] Univ E Anglia, Fac Med & Hlth Sci, Sch Allied Hlth Profess, Norwich NR4 7TJ, Norfolk, England
[2] Univ Sheffield, Sch Hlth & Related Res, Sheffield, S Yorkshire, England
[3] Univ Birmingham, Dept Primary Care Clin Sci, Birmingham, W Midlands, England
[4] Univ E Anglia, Sch Med Hlth Policy & Practice, Norwich NR4 7TJ, Norfolk, England
[5] Sheffield Hallam Univ, Biomed Res Ctr, Sheffield S1 1WB, S Yorkshire, England
[6] Univ Sheffield, Weston Pk Hosp, CR UK YCR Sheffield Canc Res Ctr, Sheffield, S Yorkshire, England
[7] Univ Edinburgh, Inst Sport Phys Educ & Hlth Sci, Edinburgh, Midlothian, Scotland
[8] Sheffield Hallam Univ, Ctr Sport & Exercise Sci, Sheffield S1 1WB, S Yorkshire, England
[9] Univ Sheffield, Human Nutr Unit, Dept Oncol, Sheffield, S Yorkshire, England
关键词
Breast cancer; Lifestyle intervention; Health outcomes; QUALITY-OF-LIFE; BODY-COMPOSITION CHANGE; METABOLIC SYNDROME; PHYSICAL-ACTIVITY; WEIGHT-LOSS; SURVIVORS; DIET; WOMEN; INTERVENTION; OBESE;
D O I
10.1007/s10552-012-0104-x
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Excess body weight at diagnosis and weight gain after breast cancer are associated with poorer long-term prognosis. This study investigated the effects of a lifestyle intervention on body weight and other health outcomes influencing long-term prognosis in overweight women (BMI > 25.0 kg/m(2)) recovering from early-stage (stage I-III) breast cancer. A total of 90 women treated 3-18 months previously were randomly allocated to a 6-month exercise and hypocaloric healthy eating program (n = 47, aged 55.6 +/- A 10.2 year) or control group (n = 43, aged 55.9 +/- A 8.9 year). Women in the intervention group received three supervised exercise sessions per week and individualized dietary advice, supplemented by weekly nutrition seminars. Body weight, waist circumference, waist/hip ratio [WHR], cardiorespiratory fitness, blood biomarkers associated with breast cancer recurrence and cardiovascular disease risk, and quality of life (FACT-B) were assessed at baseline and 6 months. Three-day diet diaries were used to assess macronutrient and energy intakes. A moderate reduction in body weight in the intervention group (median difference from baseline of -1.09 kg; IQR -0.15 to -2.90 kg; p = 0.07) was accompanied by significant reductions in waist circumference (p < 0.001), WHR (p = 0.005), total (p = 0.021) and saturated fat (p = 0.006) intakes, leptin (p = 0.005), total cholesterol (p = 0.046), and resting diastolic blood pressure (p = 0.03). Cardiopulmonary fitness (p < 0.001) and FACT-B quality of life (p = 0.004) also showed significant improvements in the intervention group. These findings suggest that an individualized exercise and a hypocaloric healthy eating program can positively impact upon health outcomes influencing long-term prognosis in overweight women recovering from early-stage breast cancer.
引用
收藏
页码:181 / 191
页数:11
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