Acylated cyanidin 3-sophoroside-5-glucosides from the purple flowers of Raphanus sativus L. var. raphanistroides Makino (Brassicaceae)

被引：4
|
作者：
Tatsuzawa, Fumi [1 ]
机构：
[1] Iwate Univ, Fac Agr, Lab Olericultural & Floricultural Sci, Morioka, Iwate 0208550, Japan
来源：
PHYTOCHEMISTRY LETTERS | 2016年 / 17卷
关键词：
R. sativus L. var. raphanistroides Makino; Brassicaceae; Anthocyanin; Purple flower color; Acylated cyanidin 3-sophoroside-5-glucoside; VIOLET FLOWERS; MATTHIOLA-INCANA; RED CABBAGE; PELARGONIDIN; 3-SAMBUBIOSIDE-5-GLUCOSIDES; ANTHOCYANIN COMPOSITION; INCLUDING ANTHOCYANINS; LOBULARIA-MARITIMA; DC; BRASSICACEAE; BLUE FLOWERS; GLYCOSIDES;
D O I：
10.1016/j.phytol.2016.08.009
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
Two novel acylated cyanidin 3-sophoroside-5-glucosides were isolated from the purple flowers of Raphanus sativus L. var. raphanistroides Makino (Family: Brassicaceae). Chemical and spectroscopic methods revealed that they were cyanidin 3-O-[2-O-(2-O-(trans-caffeoyl)-beta-glucopyranosyl)-6-O(trans-p-coumaroyl)-beta-glucopyranoside]-5-O-[6-O-(malonyl)-beta-glucopyranoside] and cyanidin 3-O[2-O-(2-O-(trans-caffeoyl)-beta-glucopyranosyl)-6-O-(trans-feruloyl)-beta-glucopyranoside]-5-O-[6-O(malonyl)-beta-glucopyranoside], which are major floral anthocyanins. In addition, mono-hydroxycinnamoyl cyanidin 3-sophoroside-5-malonyl-glucosides, which have been identified as root peel anthocyanins of purple radishes, were identified as minor anthocyanins in the flowers of R. sativus var. raphanistroides using comparative high performance liquid chromatography with root peel anthocyanins. (C) 2016 Phytochemical Society of Europe. Published by Elsevier Ltd. All rights reserved.
引用
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页码：282 / 287
页数：6
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