The effect of one Hass avocado per day on cardiovascular disease (CVD) risk factors

被引：0
|
作者：
Wang, Li [1 ]
Bordi, Peter L. [1 ,2 ]
Fleming, Jennifer A. [1 ]
Kris-Etherton, Penny M. [1 ]
机构：
[1] Penn State Univ, University Pk, PA 16802 USA
[2] Penn State Univ, Ctr Food Innovat, University Pk, PA 16802 USA
来源：
FASEB JOURNAL | 2013年 / 27卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
1057.1
引用
收藏
页数：1
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