共 119 条
[2]
Adegoke GO, 1998, J FOOD SCI TECH MYS, V35, P283
[3]
Adhikari B., 2019, Journal of the Saudi Society of Agricultural Sciences, V18, P437, DOI 10.1016/j.jssas.2018.02.004
[6]
[Anonymous], 2015, INT J CARBOHYDRATE C
[10]
Benzie IFF, 1999, METHOD ENZYMOL, V299, P15