共 87 条
[6]
Barboráková Z, 2012, J MICROB BIOTEC FOOD, V1, P466
[10]
Bode HB, 2002, CHEMBIOCHEM, V3, P619, DOI 10.1002/1439-7633(20020703)3:7<619::AID-CBIC619>3.0.CO