MODIFIED HPLC METHOD WITH RI DETECTION FOR DETERMINATION OF CEREAL β-(1-3),(1-4)-D-GLUCAN

被引：0
作者：
Pinkrova, Jitka [1 ]
Bohacenko, Ivan [1 ]
Smidova, Zuzana [1 ]
机构：
[1] Food Res Inst Prague, Radiova 1285-7, Prague 10200 10, Czech Republic
来源：
PROCEEDINGS OF THE 12TH INTERNATIONAL CONFERENCE ON POLYSACCHARIDES-GLYCOSCIENCE, 2016 | 2016年
关键词：
BARLEY; OLIGOSACCHARIDES; CHROMATOGRAPHY; GLUCAN;
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：227 / 229
页数：3
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