Simultaneous determination and extraction of illegal dyes Sudan orange G and Sudan red 7B using ultrasonic assisted dispersive liquid-liquid microextraction based on deep eutectic solvent followed by derivative UV-VIS spectrophotometry

被引:11
作者
Azadkish, Kamal [1 ]
Shokrollahi, Ardeshir [1 ]
机构
[1] Univ Yasuj, Dept Chem, Yasuj, Iran
关键词
Deep eutectic solvent microextraction; ultrasonic-assisted dispersive liquid-liquid microextraction; Sudan orange G; Sudan red 7B; SOLID-PHASE EXTRACTION; AZO DYES; SYNTHETIC DYES; CHILI-POWDER; CHROMATOGRAPHY; WATER; SEPARATION; SAMPLES; SOLIDIFICATION; PRODUCTS;
D O I
10.1080/03067319.2022.2150080
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
An ultrasonic-assisted dispersive liquid-liquid microextraction based on deep eutectic solvent was utilised for simultaneous preconcentration and determination of illegal dyes Sudan orange G (SOG) and Sudan red 7B (SR7B) using second derivative ultraviolet spectrophotometry. Under optimised conditions, the limit of detection (0.014 and 0.011 mu g mL(-1)) and linear dynamic range (0.036-0.900 and 0.030-1.000 mu g mL(-1)) with high determination coefficient of 0.9916 and 0.9937 were obtained for SOG and SR7B, respectively. The relative standard deviations of method (n = 3) for intra- and inter-day were obtained as 3.5% and 10.5% for SOG and 5.0% and 9.0% for SR7B. The preconcentration factor for both dyes was calculated as 75 for all experiments. The applicability of the proposed method was investigated in different real samples, including in chilli powder, lipstick, river water and also in well water. A relative recovery percentage of 88-114% was obtained for these samples. Effect of interferences for the model solutions was also examined wherein satisfactory results confirm reasonable selectivity of the proposed method.
引用
收藏
页码:6627 / 6643
页数:17
相关论文
共 45 条
[1]   Determination of banned azo dyes in consumer goods [J].
Ahlström, LH ;
Eskilsson, CS ;
Björklund, E .
TRAC-TRENDS IN ANALYTICAL CHEMISTRY, 2005, 24 (01) :49-56
[2]   Fast and simple method for the detection and quantification of 15 synthetic dyes in sauce, cotton candy, and pickle by liquid chromatography/tandem mass spectrometry [J].
Al Tamim, Abdullah ;
AlRabeh, Mohammed ;
Al Tamimi, Ahmed ;
AlAjlan, Abdulaziz ;
Alowaifeer, Abdullah .
ARABIAN JOURNAL OF CHEMISTRY, 2020, 13 (02) :3882-3888
[3]  
Al-Salahi N.O.A., 2019, J PHARM APPL CHEM, V5, P117, DOI [10.18576/jpac/050302, DOI 10.18576/JPAC/050302]
[4]   Membrane filtration of Sudan orange G on a cellulose acetate membrane filter for separation-preconcentration and spectrophotometric determination in water, chili powder, chili sauce and tomato sauce samples [J].
AlOthman, Zeid A. ;
Unsal, Yunus E. ;
Habila, Mohamed ;
Shabaka, Azza ;
Tuzen, Mustafa ;
Soylak, Mustafa .
FOOD AND CHEMICAL TOXICOLOGY, 2012, 50 (08) :2709-2713
[5]   Determination of synthetic dyes in selected foodstuffs by high performance liquid chromatography with UV-DAD detection [J].
Alves, Simone Pereira ;
Brum, Daniel Mares ;
Branco de Andrade, Edira Castello ;
Pereira Netto, Annibal Duarte .
FOOD CHEMISTRY, 2008, 107 (01) :489-496
[6]   Organic solvent-free air-assisted liquid-liquid microextraction for optimized extraction of illegal azo-based dyes and their main metabolite from spices, cosmetics and human bio-fluid samples in one step [J].
Barfi, Behruz ;
Asghari, Alireza ;
Rajabi, Maryam ;
Sabzalian, Sedigheh .
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2015, 998 :15-25
[7]   Multilayered particle-packed column: Evaluation and comparison with monolithic and core-shell particle columns for the determination of red azo dyes in Sequential Injection Chromatography [J].
Chocholous, Petr ;
Gil, Renato ;
Acebal, Carolina C. ;
Kubala, Viktor ;
Satnsky, Dalibor ;
Solich, Petr .
JOURNAL OF SEPARATION SCIENCE, 2017, 40 (06) :1225-1233
[8]   Surface Enhanced Raman Spectroscopy (SERS) and multivariate analysis as a screening tool for detecting Sudan I dye in culinary spices [J].
Di Anibal, Carolina V. ;
Marsal, Lluis F. ;
Callao, M. Pilar ;
Ruisanchez, Itziar .
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, 2012, 87 :135-141
[9]   Analyses of the genotoxic and mutagenic potential of the products formed after the biotransformation of the azo dye Disperse Red 1 [J].
Drumond Chequer, Farah Maria ;
Lizier, Thiago Mescoloto ;
de Felicio, Rafael ;
Boldrin Zanoni, Maria Valnice ;
Debonsi, Hosana Maria ;
Lopes, Norberto Peporine ;
Marcos, Ricard ;
de Oliveira, Danielle Palma .
TOXICOLOGY IN VITRO, 2011, 25 (08) :2054-2063
[10]   Interference-free determination of illegal dyes in sauces and condiments by matrix solid phase dispersion (MSPD) and liquid chromatography (HPLC-DAD) [J].
Enriquez-Gabeiras, L. ;
Gallego, A. ;
Garcinuno, R. M. ;
Fernandez-Hernando, P. ;
Durand, J. S. .
FOOD CHEMISTRY, 2012, 135 (01) :193-198