Ultrasound-assisted surfactant-enhanced emulsification microextraction for the determination of carbamates in wines by ultra-high performance liquid chromatography-tandem mass spectrometry

被引:24
作者
Moreno-Gonzalez, David [1 ]
Huertas-Perez, Jose F. [1 ]
Garcia-Campana, Ana M. [1 ]
Bosque-Sendra, Juan M. [1 ]
Gamiz-Gracia, Laura [1 ]
机构
[1] Univ Granada, Dept Analyt Chem, Fac Sci, E-18071 Granada, Spain
关键词
Carbamates; UASEME; UHPLC-MS/MS; Wine; SOLID-PHASE EXTRACTION; GAS-CHROMATOGRAPHY; MULTIRESIDUE METHOD; PESTICIDES; DEGRADATION; WATER;
D O I
10.1016/j.chroma.2013.09.028
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A new sensitive multiresidue method based on ultra-high performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS) has been developed for the detection, confirmation and quantification of twenty five carbamates in wine samples. The separation was achieved in 5.5 min, using a Zorbax Eclipse plus RRHD C-18 column (50 mm x 2.1 mm, 1.8 mu m), with a mobile phase of water and methanol, both of them with 0.01% formic acid. The analytes were detected in positive mode with multiple reaction monitoring mode. Ultrasound-assisted surfactant-enhanced emulsification microextraction (UASEME), using a low-density extraction solvent has been optimized for the satisfactory extraction of carbamates and clean-up of extracts. The matrix effect was studied, showing that the proposed procedure provides very clean extracts. Under optimum conditions, recoveries for fortified wine samples ranged from 74 to 102%, with relative standard deviations lower than 6%. Limits of quantification ranged from 0.15 to 0.92 mu g l(-1), showing the high sensitivity of this fast and simple method and its compliance with current requirements. (C) 2013 Elsevier B.V. All rights reserved.
引用
收藏
页码:1 / 7
页数:7
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