A Fuzzy-Set Qualitative Comparative Analysis of Factors Influencing Servitization Transformation Performance in Chinese Manufacturing Enterprises

被引:7
作者
Liao, Chengjun [1 ]
Xiang, Ziwei [1 ]
Li, Yuhua [1 ]
Li, Zhenyu [1 ]
机构
[1] Shanghai Inst Technol, Sch Econ & Management, Shanghai 200235, Peoples R China
关键词
BUSINESS MODEL INNOVATION; SERVICE INNOVATION; TECHNOLOGY; ADOPTION; FIRMS; CONFIGURATIONS;
D O I
10.1155/2022/9408274
中图分类号
O1 [数学];
学科分类号
0701 ; 070101 ;
摘要
,e development of manufacturing industry a%ects the operation of Chinese economy, and it is necessary to study the possible conSguration paths of servitization transformation to support sustainable development. Based on previous studies of manufacturing servitization transformation, it is extended to explore multifactor combinations which a%ects servitization transformation performance.,is paper constructs technology-organization-environment (TOE) framework of servitization transformation performance evaluation and uses fuzzy-set Qualitative Comparative Analysis (fsQCA) method to analyze the key factors and mechanism of servitization transformation with the data of 28 Chinese manufacturing enterprises.,e results reveal that the six major factors are not the necessary conditions, and single-factor cannot e%ectively promote servitization transformation of Chinese manufacturing enterprises.,ere are four conSgurations which can be divided into three paths to improve servitization transformation performance. Based on the results of analysis, it proposes strategies to promote the development of Chinese manufacturing enterprises, such as developing targeted servitization strategies, enhancing technology development, and improving technology applications.,e Sndings reveal the mechanism of multiple factors behind the evolution of manufacturing servitization transformation and take useful suggestions for the high-level development of Chinese manufacturing enterprises.
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页数:10
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