Bioavailability of potentially toxic elements in soil-grapevine (leaf, skin, pulp and seed) system and environmental and health risk assessment

被引:0
作者
Milicevic, Tijana [1 ]
Urosevic, Mira Anicic [1 ]
Relic, Dubravka [2 ]
Vukovic, Gordana [1 ]
Skrivanj, Sandra [2 ]
Popovic, Aleksandar [2 ]
机构
[1] Univ Belgrade, Inst Phys Belgrade, Pregrevica 118, Belgrade 11080, Serbia
[2] Univ Belgrade, Fac Chem, Studentski Trg 12-16, Belgrade 11000, Serbia
关键词
Vineyard soils; Grapevine; Wine; Single extractions; Ecological implications; Health risk assessment; EXTRACTION PROCEDURES; TRACE-ELEMENTS; HEAVY-METALS; AGRICULTURAL SOILS; SMELTER; YEREVAN; EUROPE; COPPER; ZINC; WINE;
D O I
10.1016/j.scitotenv.2018.01.094
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Monitoring of potentially toxic elements in agricultural soil represents the first measure of caution regarding food safety, while research into element bioavailability should be a step forward in understanding the element transportation chain. This study was conducted in the grapevine growing area ("Oplenac Wine Route") for investigating element bioavailability in the soil-grapevine system accompanied by an assessment of the ecological implications and human health risk. Single extraction procedures (CH3COOH, Na(2)EDTA, CaCl2, NH4NO3 and deionised H2O) and digestion were performed to estimate the bioavailability of 22 elements (Al, As, B, Ba, Be, Ca, Cd, Co, Cr, Cu, Fe, K, Li, Mg, Mn, Na, Ni, Pb, Sb, Sr, V and Zn) from the topsoil (0-30 cm) and subsoil (30-60 cm) to the grapevine parts (leaf, skin, pulp and seed) and wine. The extractants were effective comparing to the pseudo-total concentrations in following order Na2EDTA. CH3COOH. NH4NO3. CaCl2, H2O2 h and 16 h. The most suitable extractants for assessing the bioavailability of the elements from the soil to the grapevine parts were CaCl2, NH4NO3 and Na(2)EDTA, but deionised H2O could be suitable, as well. The results showed that Ba was the most bioavailable element in the soil-grapevine system. Contamination factor implied a moderate contamination (1 < CF < 3) of the soil. The concentrations of Cr, Ni and Cd in the soil were above the maximum allowed concentrations. According to the biological accumulation coefficient (BAC), the grape seeds and grapevine leavesmostly accumulated Cu and Zn from the soil, respectively. Based on ratio factor (RF > 1), the influence of atmospheric deposition on the aerial grapevine parts (leaves and grape skin) was observed. Nevertheless, low adverse health risk effects (HI < 1 and R <= 1 x 10(-6)) were estimated for farmers and grape and wine consumers. (C) 2018 Elsevier B.V. All rights reserved.
引用
收藏
页码:528 / 545
页数:18
相关论文
共 50 条
  • [21] Determination of potentially toxic elements and health risk assessment of dried fruits
    Kilic, Serpil
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2024, 61 (02): : 397 - 402
  • [22] Determination of potentially toxic elements and health risk assessment of dried fruits
    Serpil Kilic
    Journal of Food Science and Technology, 2024, 61 : 397 - 402
  • [23] Assessment of Potentially Toxic Elements and Associated Health Risk in Bottled Drinking Water for Babies
    Ungureanu, Elena L.
    Mustatea, Gabriel
    Popa, Mona Elena
    APPLIED SCIENCES-BASEL, 2022, 12 (04):
  • [24] The concentration and health risk of potentially toxic elements in black and green tea-both bagged and loose-leaf
    Heshmati, Ali
    Mehri, Freshteh
    Karami-Momtaz, Javad
    Khaneghah, Amin Mousavi
    QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, 2020, 12 (03) : 140 - 150
  • [25] Assessment of potentially toxic elements and health risks of agricultural soil in Southwest Riyadh, Saudi Arabia
    El-Sorogy, Abdelbaset S.
    Al Khathlan, Mohammed H.
    OPEN CHEMISTRY, 2024, 22 (01):
  • [26] Fractionation and risk assessment of potentially toxic elements in surface soil from northeast China mountains
    Bao, Kunshan
    Zhao, Kewei
    Liu, Rongqin
    Xing, Wei
    Yan, Ying
    Neupane, Bigyan
    JOURNAL OF SOILS AND SEDIMENTS, 2023, 23 (02) : 687 - 699
  • [27] Bioaccumulation and health risk assessment of exposure to potentially toxic elements by consuming agricultural products irrigated with wastewater effluents
    Dovlatabadi, Afshin
    Estiri, Elahe Hasannejad
    Najafi, Moslem Lari
    Ghorbani, Alireza
    Rezaei, Hossein
    Behmanesh, Maryam
    Momeni, Ensieh
    Gholizadeh, Abdolmajid
    Cristaldi, Antonio
    Mancini, Giuseppe
    Alahabadi, Ahmad
    Miri, Mohammad
    ENVIRONMENTAL RESEARCH, 2022, 205
  • [28] Concentration of Potentially Toxic Elements in Vegetable Oils and Health Risk Assessment: a Systematic Review and Meta-analysis
    Ghane, Elaheh Talebi
    Poormohammadi, Ali
    Khazaei, Salman
    Mehri, Fereshteh
    BIOLOGICAL TRACE ELEMENT RESEARCH, 2022, 200 (01) : 437 - 446
  • [29] Uptake, organ distribution and health risk assessment of potentially toxic elements in crops in abandoned indigenous smelting region
    Wang, Jin
    Liu, Siyu
    Wei, Xudong
    Beiyuan, Jingzi
    Wang, Lulu
    Liu, Juan
    Sun, Hui
    Zhang, Gaosheng
    Xiao, Tangfu
    CHEMOSPHERE, 2022, 292
  • [30] Integrated assessment of the impact of land use types on soil pollution by potentially toxic elements and the associated ecological and human health risk
    Wang, Xueping
    Wang, Lingqing
    Zhang, Qian
    Liang, Tao
    Li, Jing
    Hansen, Hans Chr Bruun
    Shaheen, Sabry M.
    Antoniadis, Vasileios
    Bolan, Nanthi
    Rinklebe, Joerg
    ENVIRONMENTAL POLLUTION, 2022, 299