Food Recognition for Dietary Assessment Using Deep Convolutional Neural Networks

被引:59
作者
Christodoulidis, Stergios [1 ,2 ]
Anthimopoulos, Marios [1 ,3 ]
Mougiakakou, Stavroula [1 ,4 ]
机构
[1] Univ Bern, ARTORG Ctr Biomed Engn Res, Bern, Switzerland
[2] Univ Bern, Grad Sch Cellular & Biomed Sci, Bern, Switzerland
[3] Univ Hosp Bern, Dept Emergency Med, CH-3010 Bern, Switzerland
[4] Univ Hosp Bern, Dept Endocrinol Diabet & Clin Nutr, CH-3010 Bern, Switzerland
来源
NEW TRENDS IN IMAGE ANALYSIS AND PROCESSING - ICIAP 2015 WORKSHOPS | 2015年 / 9281卷
关键词
Food recognition; Convolutional neural networks; Dietary management; Machine learning;
D O I
10.1007/978-3-319-23222-5_56
中图分类号
TP18 [人工智能理论];
学科分类号
081104 ; 0812 ; 0835 ; 1405 ;
摘要
Diet management is a key factor for the prevention and treatment of diet-related chronic diseases. Computer vision systems aim to provide automated food intake assessment using meal images. We propose a method for the recognition of already segmented food items in meal images. The method uses a 6-layer deep convolutional neural network to classify food image patches. For each food item, overlapping patches are extracted and classified and the class with the majority of votes is assigned to it. Experiments on a manually annotated dataset with 573 food items justified the choice of the involved components and proved the effectiveness of the proposed system yielding an overall accuracy of 84.9%.
引用
收藏
页码:458 / 465
页数:8
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