共 53 条
[2]
[Anonymous], 1912, KOLLOIDCHEMIE LEHRBU, DOI [10.1007/978-3-662-33915-2_7, DOI 10.1007/978-3-662-33915-2_7]
[6]
Bonaccorso F, 2010, NAT PHOTONICS, V4, P611, DOI [10.1038/nphoton.2010.186, 10.1038/NPHOTON.2010.186]
[9]
Surface-Enhanced Raman Spectroscopy Applied to Food Safety
[J].
ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 4,
2013, 4
:369-380