How Cations Change Peptide Structure

被引:38
作者
Baldauf, Carsten [1 ]
Pagel, Kevin [1 ]
Warnke, Stephan [1 ]
von Helden, Gert [1 ]
Koksch, Beate [2 ]
Blum, Volker [1 ]
Scheffler, Matthias [1 ]
机构
[1] Max Planck Gesell, Fritz Haber Inst, D-14195 Berlin, Germany
[2] Free Univ Berlin, Inst Chem & Biochem Organ Chem, D-14195 Berlin, Germany
关键词
density-functional calculations; hydrogen bonds; IR spectroscopy; protein folding; protein structures; SALT-SPECIFIC STABILITY; GAS-PHASE; AMINO-ACIDS; DISSOCIATION SPECTROSCOPY; INFRARED-SPECTROSCOPY; PROTONATED PEPTIDES; IRMPD SPECTROSCOPY; GLOBULAR-PROTEINS; CYCLOSPORINE-A; DYNAMICS;
D O I
10.1002/chem.201204554
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
<title content-type="main">Abstract Specific interactions between cations and proteins have a strong impact on peptide and protein structure. Herein, we shed light on the nature of the underlying interactions, especially regarding effects on the polyamide backbone structure. This was done by comparing the conformational ensembles of model peptides in isolation and in the presence of either Li+ or Na+ by using state-of-the-art density-functional theory (including van der Waals effects) and gas-phase infrared spectroscopy. These monovalent cations have a drastic effect on the local backbone conformation of turn-forming peptides, by disruption of the hydrogen-bonding networks, thus resulting in severe distortion of the backbone conformations. In fact, Li+ and Na+ can even have different conformational effects on the same peptide. We also assess the predictive power of current approximate density functionals for peptide-cation systems and compare to results with those of established protein force fields as well as high-level quantum chemistry calculations (CCSD(T)).
引用
收藏
页码:11224 / 11234
页数:11
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