Phase transition pathways for the production of 100 nm oil-in-water emulsions

被引:31
作者
Sonneville-Aubrun, O. [1 ]
Babayan, D. [1 ]
Bordeaux, D. [1 ]
Lindner, P. [2 ]
Rata, Gabriel [3 ]
Cabane, B. [4 ]
机构
[1] LOreal, Skin Care Dept, F-94152 Chevilly Larue, France
[2] ILL Grenoble, F-38042 Grenoble, France
[3] Lund Univ, S-22100 Lund, Sweden
[4] ESPCI, CNRS, UMR 7636, PMMH, F-75231 Paris 05, France
关键词
ENERGY EMULSIFICATION METHODS; INVERSION TEMPERATURE METHOD; NONIONIC SURFACTANT; NANO-EMULSIONS; NANOEMULSION FORMATION; NEUTRON-SCATTERING; SPONGE PHASES; STABILITY; BEHAVIOR; MICROEMULSIONS;
D O I
10.1039/b813502a
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Oil/water emulsions can be produced through phase inversion, by adding water to a reverse water/oil microemulsion. According to small angle neutron scattering experiments and visual observations performed during phase inversion, the stages of this process are as follows: (i) upon water addition, the microemulsion gives way to a highly swollen lamellar phase; (ii) the transient lamellar phase breaks up to yield an array of droplets; (iii) the droplets loses the correlations of the lamellar phase. This emulsion is already present less than one minute after the initial addition of water, and it reaches the final size distribution in one hour. The final population of oil droplets is homogenous with a mean diameter below 100 nm.
引用
收藏
页码:101 / 110
页数:10
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