Continuous butanol fermentation from xylose with high cell density by cell recycling system

被引：64
|
作者：
Zheng, Jin [1 ]
Tashiro, Yukihiro [2 ]
Yoshida, Tsuyoshi [1 ]
Gao, Ming [1 ]
Wang, Qunhui [3 ]
Sonomoto, Kenji [1 ,4 ]
机构：
[1] Kyushu Univ, Div Appl Mol Microbiol & Biomass Chem, Lab Microbial Technol,Dept Biosci & Biotechnol, Fac Agr,Grad Sch,Higashi Ku, Fukuoka 8128581, Japan
[2] Kyushu Univ, Div Appl Mol Microbiol & Biomass Chem, Lab Soil Microbiol,Dept Biosci & Biotechnol, Fac Agr,Grad Sch,Higashi Ku, Fukuoka 8128581, Japan
[3] Univ Sci & Technol Beijing, Dept Environm Engn, Beijing 100083, Peoples R China
[4] Kyushu Univ, Dept Funct Metab Design, Lab Funct Food Design, Bioarchitecture Ctr,Higashi Ku, Fukuoka 8128581, Japan
来源：
BIORESOURCE TECHNOLOGY | 2013年 / 129卷
关键词：
Xylose; Butanol fermentation; Continuous culture; Cell recycling; Clostridium saccharoperbutylacetonicum N1-4; CLOSTRIDIUM-BEIJERINCKII BA101; IMMOBILIZED CELLS; ETHANOL FERMENTATION; RENEWABLE BIOMASS; BUTYRIC-ACID; ACETONE; ACETOBUTYLICUM; CULTURE; SACCHAROPERBUTYLACETONICUM; ULTRAFILTRATION;
D O I：
10.1016/j.biortech.2012.11.066
中图分类号：
S2 [农业工程];
学科分类号：
0828 ;
摘要：
A continuous butanol production system with high-density Clostridium saccharoperbutylacetonicum N1-4 generated by cell recycling was established to examine the characteristics of butanol fermentation from xylose. In continuous culture without cell recycling, cell washout was avoided by maintaining pH > 5.6 at a dilution rate of 0.26 h(-1), indicating pH control was critical to this experiment. Subsequently, continuous culture with cell recycling increased cell concentration to 17.4 g L-1, which increased butanol productivity to 1.20 g L-1 h(-1) at a dilution rate of 0.26 h(-1) from 0.529 g L-1 h(-1) without cell recycling. The effect of dilution rates on butanol production was also investigated in continuous culture with cell recycling. Maximum butanol productivity (3.32 g L-1 h(-1)) was observed at a dilution rate of 0.78 h(-1), approximately 6-fold higher than observed in continuous culture without cell recycling (0.529 g L-1 h(-1)). (C) 2012 Elsevier Ltd. All rights reserved.
引用
收藏
页码：360 / 365
页数：6
相关论文
共 50 条
  • [21] High Acetone-Butanol-Ethanol Production from Food Waste by Recombinant Clostridium saccharoperbutylacetonicum in Batch and Continuous Immobilized-Cell Fermentation
    Jin, Qing
    An, Zhaohui
    Damle, Ashok
    Poe, Nicholas
    Wu, Jian
    Wang, Hengjian
    Wang, Zhiwu
    Huang, Haibo
    ACS SUSTAINABLE CHEMISTRY & ENGINEERING, 2020, 8 (26): : 9822 - 9832
  • [22] Effect of Air Sparging on Ethanol Production from Xylose and Glucose in Continuous Chemostat Fermentation Process Utilizing High Cell Density of Candida intermedia 4-6-4T2
    Nagasaki, Hiroshi
    Suzuki, Yuya
    Fujimoto, Takanori
    Saito, Hayato
    Suzuki, Toshihito
    Watanabe, Shigeyuki
    JOURNAL OF THE JAPAN PETROLEUM INSTITUTE, 2021, 64 (04) : 178 - 187
  • [23] The High-cell-density Fermentation of Recombinant Escherichia coli based on the Control System
    Mu, Tingzhen
    Luo, Yan'e
    Fan, Daidi
    Guo, Lei
    Ca, Jia
    ADVANCED ENGINEERING MATERIALS II, PTS 1-3, 2012, 535-537 : 2312 - 2315
  • [24] Variation of fermentation redox potential during cell-recycling continuous ethanol operation
    Thani, Arthit
    Lin, Yen-Han
    Laopaiboon, Pattana
    Laopaiboon, Lakkana
    JOURNAL OF BIOTECHNOLOGY, 2016, 239 : 68 - 75
  • [25] Continuous ethanol fermentation in tower reactors with cell recycling using flocculent Saccharomyces cerevisiae
    Santos, Libia Diniz
    Sousa, Marina Del Bianco
    Guidini, Carla Zanella
    de Resende, Miriam Maria
    Cardoso, Vicelma Luiz
    Ribeiro, Eloizio Julio
    PROCESS BIOCHEMISTRY, 2015, 50 (11) : 1725 - 1729
  • [26] ETHANOL FROM WHEY - CONTINUOUS FERMENTATION WITH CELL RECYCLE
    JANSSENS, JH
    BERNARD, A
    BAILEY, RB
    BIOTECHNOLOGY AND BIOENGINEERING, 1984, 26 (01) : 1 - 5
  • [27] Membrane-based continuous fermentation with cell recycling for propionic acid production from glycerol by Acidipropionibacterium acidipropionici
    Victor Hugo Cavero-Olguin
    Tarek Dishisha
    Rajni Hatti-Kaul
    Microbial Cell Factories, 22
  • [28] Membrane-based continuous fermentation with cell recycling for propionic acid production from glycerol by Acidipropionibacterium acidipropionici
    Cavero-Olguin, Victor Hugo
    Dishisha, Tarek
    Hatti-Kaul, Rajni
    MICROBIAL CELL FACTORIES, 2023, 22 (01)
  • [29] MODELING OF THE ACETONE-BUTANOL FERMENTATION WITH CELL RETENTION
    MULCHANDANI, A
    VOLESKY, B
    CANADIAN JOURNAL OF CHEMICAL ENGINEERING, 1986, 64 (04): : 625 - 631
  • [30] Yeast cell surface display of xylose isomerase from C. cellulovorans toward efficient xylose fermentation
    Kuroda, Kouichi
    Ota, Miki
    Morisaka, Hironobu
    Miyake, Hideo
    Tamaru, Yutaka
    Ueda, Mitsuyoshi
    NEW BIOTECHNOLOGY, 2012, 29 : S48 - S48
12345