Effects of dietary organic acid and plant botanical supplementation on growth performance in Holstein calves challenged by heat stress.

被引：0

作者：

Fontoura, A. B. P. ^{[1
]}

de la Maza-Escola, V. Sainz ^{[1
,2
]}

Tate, B. N. ^{[1
]}

Nieves, J. T. Siegel ^{[1
]}

Richards, A. T. ^{[1
]}

Wang, F. ^{[1
,3
]}

Wang, L. F. ^{[1
,4
]}

Van Amburgh, M. E. ^{[1
]}

Grilli, E. ^{[2
,5
]}

McFadden, J. W. ^{[1
]}

机构：

[1] Cornell Univ, Ithaca, NY USA

[2] Univ Bologna, Bologna, Italy

[3] China Agr Univ, Beijing, Peoples R China

[4] Henan Agr Univ, Zhengzhou, Peoples R China

[5] VetAgro SpA, Reggio Emilia, Italy

来源：

JOURNAL OF DAIRY SCIENCE | 2020年 / 103卷

关键词：

calf; heat stress; organic acid;

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：13 / 13

页数：1

共 50 条

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