Results of epuration experiments with recirculation of the dregs

被引:0
|
作者
Sarka, E
Ticha, B
机构
来源
LISTY CUKROVARNICKE A REPARSKE | 1996年 / 112卷 / 7-8期
关键词
D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:236 / 240
页数:5
相关论文
共 50 条
  • [1] Experiments on the nutrient removal and retention of a pond recirculation system
    Gál, D
    Szabó, P
    Pekár, F
    Váradi, L
    HYDROBIOLOGIA, 2003, 506 (1-3) : 767 - 772
  • [2] Experiments on the nutrient removal and retention of a pond recirculation system
    Dénes Gál
    Pál Szabó
    Ferenc Pekár
    László Váradi
    Hydrobiologia, 2003, 506-509 : 767 - 772
  • [3] Experiments on the formation of a recirculation zone in swirling coaxial jets
    F. H. Champagne
    S. Kromat
    Experiments in Fluids, 2000, 29 : 494 - 504
  • [4] Experiments on the formation of a recirculation zone in swirling coaxial jets
    Champagne, FH
    Kromat, S
    EXPERIMENTS IN FLUIDS, 2000, 29 (05) : 494 - 504
  • [5] FUNCTIONAL RESULTS FOLLOWING HAND REPLANTATION RECIRCULATION
    HETLAND, KR
    REIGSTAD, A
    WAAGE, S
    ACTA ORTHOPAEDICA SCANDINAVICA, 1987, 58 (03): : 338 - 339
  • [6] Experiments and results
    不详
    INCREMENTAL SPEECH TRANSLATION, 1999, 1735 : 155 - 168
  • [7] Preliminary study on protein isolation process of walnut dregs by single factor experiments and response surface method
    Xue, Yufei
    Sun, Qian
    Ma, Zheng Feei
    Wang, Lin
    Kong, Lingming
    JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2021, 15 (02) : 1310 - 1316
  • [8] QUANTITATIVE ASPECTS OF RECIRCULATION OF LYMPHOCYTES - AN ANALYSIS OF DATA FROM EXPERIMENTS ON SHEEP
    HALL, JG
    QUARTERLY JOURNAL OF EXPERIMENTAL PHYSIOLOGY AND COGNATE MEDICAL SCIENCES, 1967, 52 (01): : 76 - &
  • [9] Comparing flow-reversal and inner recirculation reactors: Experiments and simulations
    Ben-Tullilah, M
    Alajem, E
    Gal, R
    Sheintuch, M
    AICHE JOURNAL, 2003, 49 (07) : 1849 - 1858
  • [10] Preliminary study on protein isolation process of walnut dregs by single factor experiments and response surface method
    Yufei Xue
    Qian Sun
    Zheng Feei Ma
    Lin Wang
    Lingming Kong
    Journal of Food Measurement and Characterization, 2021, 15 : 1310 - 1316