Galectin-3: A new biomarker for the diagnosis, analysis and prognosis of acute and chronic heart failure

被引:79
作者
Hrynchyshyn, Nataliya [1 ]
Jourdain, Patrick [1 ]
Desnos, Michel [2 ]
Diebold, Benoit [2 ]
Funck, Francois [1 ]
机构
[1] Rene Dubos Hosp, Dept Cardiol, Heart Failure Unit, F-95303 Pontoise, France
[2] Georges Pompidou European Hosp, Dept Cardiol, F-75015 Paris, France
关键词
Galectin-3; Heart failure; Diagnosis; Prognosis; Mortality; FIBROSIS; MARKER; DYSFUNCTION; MECHANISMS; PRO; HF;
D O I
10.1016/j.acvd.2013.06.054
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Heart failure constitutes an important medical, social and economic problem. The prevalence of heart failure is estimated as 2-3% of the adult population and increases with age, despite the scientific progress of the past decade, especially the emergence of natriuretic peptides, which have been widely used as reliable markers for diagnostic and prognostic evaluation. Identification of new reliable markers for diagnosis, analysis, prognosis of mortality and prevention of hospitalization is still necessary. Galectin-3 is a soluble 13-galactoside-binding protein secreted by activated macrophages. Its main action is to bind to and activate the fibroblasts that form collagen and scar tissue, leading to progressive cardiac fibrosis. Numerous experimental studies have shown the important role of galectin-3 in cardiac remodelling due to fibrosis, independent of the fibrosis aetiology. Galectin-3 is significantly increased in chronic heart failure (acute or non-acute onset), independent of aetiology. Some clinical studies have confirmed the predictive value of galectin-3 in all-cause mortality in patients with heart failure. In ourreview, we aim to analyse the role of galectin-3 in the development of heart failure, its value in screening and clinical decision making and its possible predictive application in follow-up as a "routine" test in an addition to established biomarkers, such as B-type natriuretic peptide and N-terminal prohormone of B-type natriuretic peptide. (C) 2013 Elsevier Masson SAS. All rights reserved.
引用
收藏
页码:541 / 546
页数:6
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