Ultrasound Frequency Impacts on the Removal of Indigenous Blue-green Algae Taken from Lake Taihu

被引:7
|
作者
Qiu Yejing [1 ]
Rong Fei [2 ]
Yang Fei [1 ]
Li Jiangping [1 ]
Long Hai [1 ]
Wu Wei [1 ]
机构
[1] Southeast Univ, Sch Publ Hlth, Minist Educ, Key Lab Environm Med & Engn, Nanjing, Jiangsu, Peoples R China
[2] Southeast Univ, Sch Biol Sci &Med Engn, Nanjing, Peoples R China
来源
关键词
Ultrasound frequency; Sonication; Indigenous blue-green algae; Removal; Lake Taihu; Microcystins; MICROCYSTIS-AERUGINOSA; WATER TREATMENT; IRRADIATION; TOXICITY; TOXINS;
D O I
10.4028/www.scientific.net/AMR.383-390.3758
中图分类号
TP39 [计算机的应用];
学科分类号
081203 ; 0835 ;
摘要
This paper studied the ultrasonic removal of indigenous blue-green algae taken from Lake Taihu. The results showed that higher ultrasound frequency benefited the removal of indigenous algae. But in consideration of complex condition of the natural lakes and reservoirs such as the lack of powerful electrical supply system, low sound frequency is more suitable. Because of slightly improvement in the algae removal rate constants among the low frequency range (20-100 kHz), 20 kHz is the best ultrasound frequency for indigenous algae removal. Moreover, little change in the microcystins concentration was found with sonication at 20 kHz, 2W for 60s, which was compared with the increased microcystins from 2.67 to 2.851 mg/L after sonication at 1000 kHz, 2W for 60s. the concentration of chlorophyll
引用
收藏
页码:3758 / +
页数:3
相关论文
共 50 条
  • [21] Bioelectricity generation and microcystins removal in a blue-green algae powered microbial fuel cell
    Yuan, Yong
    Chen, Qing
    Zhou, Shungui
    Zhuang, Li
    Hu, Pei
    JOURNAL OF HAZARDOUS MATERIALS, 2011, 187 (1-3) : 591 - 595
  • [22] Nutritional characterization of traditional and improved dihe, alimentary blue-green algae from the lake Chad region in Africa
    Carcea, Marina
    Sorto, Mahamat
    Batello, Caterina
    Narducci, Valentina
    Aguzzi, Altero
    Azzini, Elena
    Fantauzzi, Paolo
    Finotti, Enrico
    Gabrielli, Paolo
    Galli, Vincenzo
    Gambelli, Loretta
    Maintha, Karar Mahamat
    Namba, Fabienne
    Ruggeri, Stefania
    Turfani, Valeria
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2015, 62 (01) : 753 - 763
  • [23] USE OF DIAMOND POWDERS TO EXTRACT PIGMENTS FROM BLUE-GREEN ALGAE
    MENITSKA.IM
    INDUSTRIAL DIAMOND REVIEW, 1971, 31 (362): : 25 - &
  • [24] ACETYLENE REDUCTION BY BLUE-GREEN ALGAE ISOLATED FROM SWEDISH SOILS
    GRANHALL, U
    OIKOS, 1970, 21 (02) : 330 - &
  • [25] CYANOTOXINS: TOXINS FROM PROKARYOTIC BLUE-GREEN ALGAE WITH IMMENSE IMPACT
    Mazmouz, Rabia
    Liu, Tianzhe
    Neilan, Brett
    Mejean, Annick
    Ploux, Olivier
    TOXICON, 2018, 149 : 101 - 102
  • [26] Metabolites from blue-green algae a source of quality problems in waterworks
    Meriluoto, Jussi
    Kronberg, Leif
    Lahti, Kirsti
    Pajakko, Pirkko
    2000, Kemian Kustannus Oy, Helsinki, Finland (27):
  • [27] Modeling the role of zebra mussels in the proliferation of blue-green algae in Saginaw Bay, Lake Huron
    Bierman, VJ
    Kaur, J
    DePinto, JV
    Feist, TJ
    Dilks, DW
    JOURNAL OF GREAT LAKES RESEARCH, 2005, 31 (01) : 32 - 55
  • [28] Factors affecting the timing of surface scums and epilimnetic blooms of blue-green algae in a eutrophic lake
    Soranno, PA
    CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES, 1997, 54 (09) : 1965 - 1975
  • [29] Blue-Green Algae in a "Greenhouse Century"? New Insights from Field Data on Climate Change Impacts on Cyanobacteria Abundance
    Anneville, Orlane
    Domaizon, Isabelle
    Kerimoglu, Onur
    Rimet, Frederic
    Jacquet, Stephan
    ECOSYSTEMS, 2015, 18 (03) : 441 - 458
  • [30] Blue-Green Algae in a “Greenhouse Century”? New Insights from Field Data on Climate Change Impacts on Cyanobacteria Abundance
    Orlane Anneville
    Isabelle Domaizon
    Onur Kerimoglu
    Frédéric Rimet
    Stéphan Jacquet
    Ecosystems, 2015, 18 : 441 - 458