Lysine levels for broilers in the periods from 22 to 42 and 43 to 49 days of age

被引:7
作者
Perazzo Costa, Fernando Guilherme [1 ]
Amarante Junior, Valene da Silva [2 ]
Jeronimo do Nascimento, Germano Augusto [3 ]
Brandao, Patricia Araujo [2 ]
Barros, Leilane Rocha [3 ]
Vilar da Silva, Jose Humberto [4 ]
da Costa, Janaine Sena [5 ]
机构
[1] Univ Fed Paraiba UFPB, Dept Zootecnia, Ctr Ciencias Agr CCA, BR-58397000 Areia, PB, Brazil
[2] Programa Doutorado Integrado Zootecnia UFRPE UFC, Recife, PE, Brazil
[3] Univ Fed Paraiba UFPB, Programa Posgrad Zootecnia CCA, BR-58397000 Areia, PB, Brazil
[4] Univ Fed Paraiba UFPB, Ctr Formacao Tecnologos CFT, BR-58397000 Areia, PB, Brazil
[5] Univ Fed Paraiba UFPB, Curso Zootecnia, CCA, BR-58397000 Areia, PB, Brazil
来源
CIENCIA E AGROTECNOLOGIA | 2006年 / 30卷 / 04期
关键词
Amino acids; broilers; carcass; performance; requirement;
D O I
10.1590/S1413-70542006000400024
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Two experiments were carried out to determine the requirement of total lysine for male Ross broilers from 22 to 42 and 43 to 49 days of age. A total of 900 broilers with initial body weight of 764 +/- 35g at 22 days and 2520 +/- 73g at 43 days of age. The broilers were distributed in a completely randomized experimental design with six treatments, six replicates and 25 birds per experimental unit. There were six synthetic lysine levels in each phase. Minimum nutritional requirements were attended, except for lysine. Feed intake, body weight gain, feed conversion, carcass yield and the main cuts were evaluated lysine requirements were estimated by using regression models. Considering the performance data, the nutritional requirements of total lysine were 1.111% for maximum performance from 22 to 42 days of age and 1.044% for maximum performance and carcass and breast yields from 43 to 49 days of age.
引用
收藏
页码:759 / 766
页数:8
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