Evaluation of professional practices (EPP) on artificial nutrition in a French hospital

被引：0
|
作者：
Lakhmi, C. [1 ]
Roger, A. [1 ]
Le Joubioux, P. [1 ]
Real, L. [1 ]
机构：
[1] CH Cambrai, Cambrai, France
来源：
INTERNATIONAL JOURNAL OF CLINICAL PHARMACY | 2019年 / 41卷 / 01期
关键词：
D O I：
暂无
中图分类号：
R9 [药学];
学科分类号：
1007 ;
摘要：
HP-PC082
引用
收藏
页码：346 / 346
页数：1
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