Aflatoxins in animal feed in Iran

被引:17
作者
Beheshti, Hamed Reza [1 ]
Asadi, Mohammad [1 ]
机构
[1] North East Food Ind Technol & Biotechnol Pk, Testa Qual Control Lab, Mashhad, Iran
来源
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE | 2014年 / 7卷 / 01期
关键词
aflatoxins; barley; wheat bran; wheat dry pulp; canola meal; HPLC; FLUORESCENCE DETECTION; DERIVATIZATION; MYCOTOXINS; MOROCCO; RABAT; NUTS;
D O I
10.1080/19393210.2013.834485
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
One hundred and forty-six samples of animal feed (barley, n=60; wheat bran, n=22; wheat dry pulp, n=29; and canola meal, n=35) were collected in 2011 from Mashhad (Khorasan, Iran). Aflatoxins (AFs) were determined in these samples after immunoaffinity column clean-up by high-performance liquid chromatography (HPLC) with fluorescence detection. Aflatoxin B-1 (AFB(1)) contamination was found in 28 samples: in five of the barley samples (8.3%) at a mean level of 0.48 mu gkg(-1), in two wheat bran samples (9.0%) at a mean level of 0.88 mu gkg(-1), in 10 wheat dry pulp samples (34.5%) at a mean level of 0.30 mu gkg(-1) and in 11 canola meal samples (31.4%) at a mean level of 0.92 mu gkg(-1). AFB(1) levels were below the maximum levels of Iran regulations (5 mu gkg(-1)) and the EU maximum limit (5 mu gkg(-1)).
引用
收藏
页码:40 / 42
页数:3
相关论文
共 18 条
[1]  
Anjum MA, 2012, J ANIM PLANT SCI, V22, P268
[2]  
[Anonymous], 2002, 5925 ISIRI
[3]  
Arzandeh S, 2010, J FOOD DRUG ANAL, V18, P44
[4]   A survey of aflatoxins in sesame in Iran [J].
Asadi M. ;
Beheshti H.R. ;
Feizy J. .
Mycotoxin Research, 2011, 27 (4) :259-263
[5]   Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey [J].
Aycicek, H ;
Aksoy, A ;
Saygi, S .
FOOD CONTROL, 2005, 16 (03) :263-266
[6]   Aflatoxins in sunflower and safflower seeds from Iran [J].
Beheshti, Hamed Reza ;
Asadi, Mohammad .
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, 2013, 6 (01) :68-71
[7]  
Blaney BI, 2005, AUS J AGR RES, V36, P933
[8]   Exposure assessment to mycotoxins in workplaces: aflatoxins and ochratoxin A occurrence in airborne dusts and human sera [J].
Brera, C ;
Caputi, R ;
Miraglia, M ;
Iavicoli, I ;
Salerno, A ;
Carelli, G .
MICROCHEMICAL JOURNAL, 2002, 73 (1-2) :167-173
[9]   Incidence of aflatoxins in Iran pistachio nuts [J].
Cheraghali, A. M. ;
Yazdanpanah, H. ;
Doraki, N. ;
Abouhossain, G. ;
Hassibi, M. ;
Ali-abadi, S. ;
Aliakbarpoor, M. ;
Amirahmadi, M. ;
Askarian, A. ;
Fallah, N. ;
Hashemi, T. ;
Jalali, M. ;
Kalantari, N. ;
Khodadadi, E. ;
Maddah, B. ;
Mohit, R. ;
Mohseny, M. ;
Phaghihy, Z. ;
Rahmani, A. ;
Setoodeh, L. ;
Soleimany, E. ;
Zamanian, F. .
FOOD AND CHEMICAL TOXICOLOGY, 2007, 45 (05) :812-816
[10]  
Devegowda G, 2005, NUTR BIOT FEED FO S1