Comparison of screening methods for resistance to Fusarium root rot in common beans (Phaseolus vulgaris L.)

被引:13
|
作者
Chaudhary, S [1 ]
Anderson, TR [1 ]
Park, SJ [1 ]
Yu, K [1 ]
机构
[1] Agr & Agri Food Canada, Greenhouse & Proc Crops Res Ctr, Harrow, ON N0R 1G0, Canada
关键词
disease resistance; Fusarium solani f. sp phaseoli; inoculum layer method; vascular bundles;
D O I
10.1111/j.1439-0434.2006.01097.x
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Root rot, caused by Fusarium solani f. sp. phaseoli, is one of the main root diseases impacting production of common beans throughout the world. Because resistance of common beans to root rot is a quantitative trait that is strongly influenced by environmental factors, reproducible methods to screen bean plants for resistance to root rot are critical to the selection process. In this study, we adapted the inoculum layer method (ILM) developed for screening soybeans for resistance to Phytophthora rot and compared it with the traditional liquid inoculum method (LIM) for screening common beans for resistance to Fusarium root rot. In addition, two methods of evaluating resistance using the ILM were compared. The most significant Pearson correlation coefficient between trials involving 80 recombinant inbred lines was achieved with the ILM and counting discoloured vascular bundles in the lower stem (r(p) = 0.7113***) compared to rating the discoloration on root and hypocotyl (r(p) = 0.5555***). The traditional (LIM) screening method and rating the discolouration on roots resulted in a non-significant correlation between trials (r(p) = 0.1084).
引用
收藏
页码:303 / 308
页数:6
相关论文
共 50 条
  • [1] First Report of Fusarium cuneirostrum Causing Root Rot of Common Bean (Phaseolus vulgaris L.) in Uganda
    Sang, H.
    Jacobs, J. L.
    Wang, J.
    Mukankusi, C. M.
    Chilvers, M. I.
    PLANT DISEASE, 2018, 102 (12) : 2639 - 2639
  • [2] NEW SOURCES OF FUSARIUM ROOT-ROT RESISTANCE IN PHASEOLUS-VULGARIS L
    BOOMSTRA, AG
    BLISS, FA
    BEEBE, SE
    JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1977, 102 (02) : 182 - 185
  • [3] Resistance to BCMV and implications in breeding for resistance in Indian common beans (Phaseolus vulgaris L.)
    Sharma, P. N.
    Pathania, A.
    Kapil, R.
    Sharma, O. P.
    Padder, B. A.
    Prachi, Sharma
    Patial, M.
    INDIAN JOURNAL OF VIROLOGY, 2008, 19 (01): : 107 - 107
  • [4] Genetic Analysis of Resistance to Pythium Root Rot Disease in Common Bean (Phaseolus Vulgaris L.) Genotypes
    Namayanja, Annet
    Msolla, Susan Nchimbi
    Buruchara, Robin
    Namusoke, Annet
    JOURNAL OF CROP IMPROVEMENT, 2014, 28 (02) : 184 - 202
  • [5] SEED ROT AND ROOT-ROT COMPLEX OF BEANS (PHASEOLUS-VULGARIS L)
    GUPTA, VK
    SAHARAN, GS
    BIOLOGIA PLANTARUM, 1973, 15 (02) : 123 - 126
  • [6] Antioxidant activity of common beans (Phaseolus vulgaris L.)
    Madhujith, T
    Naczk, M
    Shahidi, F
    JOURNAL OF FOOD LIPIDS, 2004, 11 (03) : 220 - 233
  • [7] EXTRUDABILITY OF FOUR COMMON BEANS (PHASEOLUS VULGARIS L.)
    Sutivisedsak, N.
    Singh, M.
    Liu, S.
    Hall, C.
    Biswas, A.
    JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2013, 37 (05) : 676 - 683
  • [8] Antioxidant activity in common beans (Phaseolus vulgaris L.)
    Cardador-Martínez, A
    Loarca-Piña, G
    Oomah, BD
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2002, 50 (24) : 6975 - 6980
  • [9] Pythium species associated with Pythium root rot of beans (Phaseolus vulgaris L.) in Eastern Africa
    Buruchara, R.
    Mahuku, G.
    Mukalazi, J.
    Levesque, A.
    PHYTOPATHOLOGY, 2005, 95 (06) : S15 - S15
  • [10] Mycorrhiza consortia suppress the fusarium root rot (Fusarium solani f. sp Phaseoli) in common bean (Phaseolus vulgaris L.)
    Eke, Pierre
    Chatue, Gael Chatue
    Wakam, Louise Nana
    Kouipou, Rufin Marie Toghueo
    Fokou, Patrick Valere Tsouh
    Boyom, Fabrice Fekam
    BIOLOGICAL CONTROL, 2016, 103 : 240 - 250