Cinnamon oil-loaded composite emulsion hydrogels with antibacterial activity prepared using concentrated emulsion templates

被引:34
|
作者
Wang, Jingguang [1 ]
Li, Yaozong [1 ]
Gao, Yongfeng [1 ]
Xie, Zoufeng [1 ]
Zhou, Muhua [1 ]
He, Yinyan [1 ]
Wu, Hong [2 ]
Zhou, Wuyi [1 ,3 ]
Dong, Xianming [1 ]
Yang, Zhuohong [1 ]
Hu, Yang [1 ]
机构
[1] South China Agr Univ, Coll Mat & Energy, Guangzhou 510642, Guangdong, Peoples R China
[2] South China Agr Univ, Coll Life Sci, Guangzhou 510642, Guangdong, Peoples R China
[3] Changsha Univ, Key Lab Applicat Technol Environm Photocatalysis, Changsha 410022, Hunan, Peoples R China
基金
中国国家自然科学基金;
关键词
Cinnamon oil; Composite hydrogels; Concentrated emulsion; Sustained release; Antibacterial activity; INTERNAL PHASE EMULSIONS; SELF-HEALING HYDROGEL; ANTIMICROBIAL ACTIVITY; FACILE FABRICATION; SCAFFOLDS;
D O I
10.1016/j.indcrop.2017.12.022
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
Cinnamon oil (CMO) has a wide variety of promising applications due to its multifunctional activity, especially excellent antibacterial activity. However, CMO is highly unstable and volatile, which clearly limit its application fields. In this work, CMO is encapsulated in composite emulsion hydrogels to solve the above issue. The CMO-loaded composite emulsion hydrogels are facilely and effectively fabricated by free radical polymerization of acrylamide in the continuous phase of oil-in-water concentrated emulsion templates. Gelatin serves as the effective polymer emulsifier to prepare the CMO-in-water concentrated emulsions. The study results display that the CMO can be effectively loaded into the hydrogel matrix. And the microstructure and mechanical properties of the composite hydrogels can be easily tuned by changing internal phase fraction of the concentrated emulsion templates. Increasing internal phase fraction leads to the increase of pore sizes and the decrease of the Young's modulus and compressive stress. Moreover, the release studies indicate that the CMO-loaded composite hydrogels display the sustained CM release profiles. Furthermore, the antibacterial assays verify that the CMO-loaded composite hydrogels demonstrate an excellent and long-term antibacterial activity against Staphylococcus aureus and Escherichia coli. All the results indicate that the CMO-loaded composite emulsion hydrogels prepared in this study can be applied as promising long-term antibacterial materials. Free radical polymerization based on concentrated emulsion templates is a promising alternative approach to fabricate antibacterial essential oil loaded composite emulsion hydrogels, which could be acted as antibacterial materials.
引用
收藏
页码:281 / 289
页数:9
相关论文
共 29 条
  • [21] Onion Essential Oil-in-Water Emulsion as a Food Flavoring Agent: Effect of Environmental Stress on Physical Properties and Antibacterial Activity
    Taghavi, Elham
    Salam, Afifah Syazwani Abdul
    Anarjan, Navideh
    Nillian, Elexson
    Lani, Mohd Nizam
    INTERNATIONAL JOURNAL OF FOOD SCIENCE, 2022, 2022
  • [22] A facile fabrication of chitosan modified PPS-based microfiber membrane for effective antibacterial activity and oil-in-water emulsion separation
    Huang, Hao
    Li, Yun
    Zhao, Liang
    Yu, Yan
    Xu, Jing
    Yin, Xianze
    Chen, Shaohua
    Wu, Jing
    Yue, Haisheng
    Wang, Hua
    Wang, Luoxin
    CELLULOSE, 2019, 26 (04) : 2599 - 2611
  • [23] A facile fabrication of chitosan modified PPS-based microfiber membrane for effective antibacterial activity and oil-in-water emulsion separation
    Hao Huang
    Yun Li
    Liang Zhao
    Yan Yu
    Jing Xu
    Xianze Yin
    Shaohua Chen
    Jing Wu
    Haisheng Yue
    Hua Wang
    Luoxin Wang
    Cellulose, 2019, 26 : 2599 - 2611
  • [24] Fabrication of kappa-carrageenan hydrogels with cinnamon essential oil/hydroxypropyl-β-cyclodextrin composite: Evaluation of physicochemical properties, release kinetics and antimicrobial activity
    Wang, Yanli
    Yuan, Chao
    Liu, Yawei
    Cui, Bo
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2021, 170 : 593 - 601
  • [25] Formulation of Cinnamon (Cinnamomum verum) oil loaded solid lipid nanoparticles and evaluation of its antibacterial activity against Multi-drug Resistant Escherichia coli
    Nemattalab, Mehran
    Rohani, Masoumeh
    Evazalipour, Mehdi
    Hesari, Zahra
    BMC COMPLEMENTARY MEDICINE AND THERAPIES, 2022, 22 (01)
  • [26] Formulation of Cinnamon (Cinnamomum verum) oil loaded solid lipid nanoparticles and evaluation of its antibacterial activity against Multi-drug Resistant Escherichia coli
    Mehran Nemattalab
    Masoumeh Rohani
    Mehdi Evazalipour
    Zahra Hesari
    BMC Complementary Medicine and Therapies, 22
  • [27] Impact of using cinnamon (Cinnamomum verum) essential oil and its pectin-chitosan nano-emulsion on survival of Aspergillus flavus and total aflatoxin inhibition in beef burger patties
    Bakr, Jehan G.
    Khalid, Shaimaa A.
    Khafaga, Nagwa I. M.
    Yassien, Nabil A.
    Zaki, Hamdy M. B. A.
    FOOD CONTROL, 2024, 159
  • [28] Fabrication the emulsion-based edible film containing Dracocephalum kotschyi Boiss essential oil using chitosan-gelatin composite for grape preservation
    Teymoorian, Mahnaz
    Moghimi, Roya
    Hosseinzadeh, Rahman
    Zandi, Farzaneh
    Lakouraj, Moslem Mansour
    CARBOHYDRATE POLYMER TECHNOLOGIES AND APPLICATIONS, 2024, 7
  • [29] Antibacterial and antioxidant activity of cinnamon essential oil-laden 45S5 bioactive glass/soy protein composite scaffolds for the treatment of bone infections and oxidative stress
    Unalan, Irem
    Fuggerer, Tim
    Slavik, Benedikt
    Buettner, Andrea
    Boccaccini, Aldo R.
    MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS, 2021, 128