Research Progress on the Function and Application of Proteins of Edible and Medicinal Mushrooms: A Review

被引：1
作者：
Yang, Rui [1 ]
Dong, Shanjun [2 ]
Luo, Jiahao [1 ]
Ma, Feifei [1 ]
Jiang, Wenming [1 ]
Han, Chunchao [1 ,3 ,4 ]
机构：
[1] Shandong Univ Tradit Chinese Med, Sch Pharm, Jinan 250355, Peoples R China
[2] Shandong Univ Tradit Chinese Med, Dept Pharm, Affiliated Hosp 2, Jinan 250000, Peoples R China
[3] Shandong Prov Collaborat Innovat Ctr Qual Control, Jinan 250355, Shandong, Peoples R China
[4] Shandong Univ Tradit Chinese Med, Sch Pharm, Jinan 250355, Peoples R China
来源：
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS | 2022年 / 24卷 / 12期
关键词：
edible and medicinal mushroom proteins; function; application; development prospect; FUNGAL IMMUNOMODULATORY PROTEIN; AGARICUS-BISPORUS; GANODERMA-LUCIDUM; CHEMICAL-COMPOSITION; ANTIOXIDANT; LACCASES; EXTRACTS; PURIFICATION; ANTITUMOR; PROLIFERATION;
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
We reviewed previous studies on the function of edible and medicinal mushroom proteins and then sum-marized their application in nutrition, medicine, agriculture, and industry. Meanwhile, we put forward the current prob-lems existing in the research on mushroom proteins and propose directions for further research on the development and utilization of mushroom proteins.
引用
收藏
页码：47 / 56
页数：10
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