共 12 条
- [1] *DES I STAT COMM M, 1991, HDB FREEZ DES
- [2] DYER DF, 1968, ASME, V90, P379
- [3] HATCHER JD, 1964, USE GAMMA RAD MEASUR
- [4] King CJ, 1971, FREEZE DRYING FOODS
- [6] ADSORPTION-SUBLIMATION MODEL FOR A FREEZE DRYER [J]. CHEMICAL ENGINEERING SCIENCE, 1979, 34 (09) : 1085 - 1090
- [7] LUSK G, 1964, FOOD TECHNOL-CHICAGO, V18, P1625