Investigating Tourists' Fun-Eliciting Process toward Tourism Destination Sites: An Application of Cognitive Appraisal Theory

被引:114
作者
Choi, Hyeyoon [1 ]
Choi, Hwansuk Chris [2 ]
机构
[1] Ohio Univ, Dept Human & Consumer Sci, Athens, OH 45701 USA
[2] Univ Guelph, Sch Hospitality Food & Tourism Management, Guelph, ON N1G 2W6, Canada
关键词
experiential value; hedonic value; fun; on-the-spot behavior; cognitive appraisal theory (CAT); BEHAVIORAL INTENTIONS; HEDONIC VALUE; EXPERIENCES; EMOTION; SATISFACTION; CONSUMPTION; DETERMINANTS; ANTECEDENTS; FEELINGS; THOUGHTS;
D O I
10.1177/0047287518776805
中图分类号
F [经济];
学科分类号
02 ;
摘要
Previous studies have shown that destinations must distinguish themselves from competitors and develop experiential offerings that deliver memorable value to consumers. More and more consumers want experiential service during their travel. Despite the gradual increase in research on experiential consumption in tourism, no consensus has yet emerged on what factors of experiential value lead to positive behavioral outcomes in consumer cognitive appraisals. This study used the cognitive appraisal theory (CAT) to investigate the determinants of consumer emotional responses, as well as how evoked emotions affect behavior in tourism. Study findings contribute to the existing body of literature on the ability of CAT to illustrate how the experiential value of "fun" influences on-the-spot behavior. This study also helps tourism destination marketers by providing a clear picture of how to elicit positive emotions among tourists for a tourism destination that leads to positive behavioral outcomes.
引用
收藏
页码:732 / 744
页数:13
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