Effect of increasing equilibration time of diluted bull semen up to 72 h prior to freezing on sperm quality parameters and calving rate following artificial insemination

被引:22
作者
Murphy, E. M. [1 ,2 ]
Eivers, B. [2 ]
O'Meara, C. M. [2 ]
Lonergan, P. [3 ]
Fair, S. [1 ]
机构
[1] Univ Limerick, Dept Biol Sci, Lab Anim Reprod, Fac Sci & Engn, Limerick V94 T9PX, Ireland
[2] Natl Cattle Breeding Ctr, Naas W91 WF59, Kildare, Ireland
[3] Univ Coll Dublin, Sch Agr & Food Sci, Dublin D04 N2E5 4, Ireland
关键词
Sperm; Bovine; Frozen-thawed semen; Fertility; FERTILITY; SPERMATOZOA; CRYOPRESERVATION; VIABILITY; INTEGRITY; MOTILITY; GLYCEROL; STORAGE; LIQUID; MOTION;
D O I
10.1016/j.theriogenology.2017.11.034
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
An equilibration period of approximately 3-4 h prior to semen cryopreservation is standard practice for maintaining membrane integrity and motility of bull sperm. However, a number of studies indicate that an overnight equilibration period prior to freezing results in improved post-thaw semen quality thus optimising pregnancy rates. The aim of this study was to assess the effect of increasing the equilibration time of bull semen up to 72 h before freezing on sperm quality parameters and calving rate (CR) following artificial insemination (AI) with frozen-thawed semen. The effect of holding semen at 4 degrees C for 6, 24, 48 or 72 h post dilution before freezing on subsequent post-thaw total and progressive motility (Experiment 1) and field fertility (n = 1640 inseminations, Experiment 2) of frozen-thawed semen was assessed. Equilibration time did not affect post-thaw total and progressive motility (P > 0.05). In addition, there was no effect (P > 0.05) of equilibration time on field fertility with a CR of 53.3, 50.5, 513 and 47.3 for the 6, 24, 48 and 72 h treatments, respectively. In conclusion, increasing the equilibration time of diluted bull semen from 6 to 72 h had no significant effect on CR, within the expected range of fertility outcomes, thus providing semen processing centres with flexibility in the time which semen can be held prior to freezing. (C) 2017 Elsevier Inc. All rights reserved.
引用
收藏
页码:217 / 222
页数:6
相关论文
共 36 条
[1]   Effect of cooling rate and equilibration time on pre-freeze and post-thaw survival of buck sperm [J].
Ahmad, Mushtaq ;
Nasrullah, Rashad ;
Ahmad, Nasim .
CRYOBIOLOGY, 2015, 70 (03) :233-238
[2]  
AMANN RP, 1989, J ANDROL, V10, P89
[3]  
Amann RP, 1999, CRYOPRESERVATION SPE, P773
[4]   Computer-assisted sperm analysis (CASA): Capabilities and potential developments [J].
Amann, Rupert P. ;
Waberski, Dagmar .
THERIOGENOLOGY, 2014, 81 (01) :5-17
[5]   Cryopreservation of bull semen shipped overnight and its effect on post-thaw sperm motility, plasma membrane integrity, mitochondrial membrane potential and normal acrosomes [J].
Anzar, M. ;
Kroetsch, T. ;
Boswall, L. .
ANIMAL REPRODUCTION SCIENCE, 2011, 126 (1-2) :23-31
[6]  
Arifiantini R.I., 2010, J. Biosciences, V17, P91, DOI [10.4308/hjb.17.2.91, DOI 10.4308/HJB.17.2.91]
[7]   Studies on the effect of supplementing boar semen cryopreservation media with different avian egg yolk types on in vitro post-thaw sperm quality [J].
Bathgate, R ;
Maxwell, WMC ;
Evans, G .
REPRODUCTION IN DOMESTIC ANIMALS, 2006, 41 (01) :68-73
[8]   FREEZABILITY OF SPERMATOZOA AFTER MINIMAL PRE-FREEZING EXPOSURE TO GLYCEROL OR LACTOSE [J].
BERNDTSON, WE ;
FOOTE, RH .
CRYOBIOLOGY, 1972, 9 (01) :57-+
[9]  
Berry D., 2005, Economic Breeding Index for Dairy Cattle in Ireland
[10]  
BUDWORTH PR, 1988, J ANDROL, V9, P41