Aflatoxin M1 in raw milk from different regions of Sao Paulo state - Brazil

被引:19
作者
Nappi Santili, Ana Beatriz [1 ]
de Camargo, Adriano Costa [1 ]
Rosa Nunes, Raquel de Syllos [1 ]
da Gloria, Eduardo Micotti [1 ]
Machado, Paulo Fernando [2 ]
Cassoli, Laerte Dagher [2 ]
dos Santos Dias, Carlos Tadeu [3 ]
Calori-Domingues, Maria Antonia [1 ]
机构
[1] Univ Sao Paulo, Dept Agroind Food & Nutr, Luiz de Queiroz Coll Agr, Piracicaba, SP, Brazil
[2] Univ Sao Paulo, Dept Anim Sci, Luiz de Queiroz Coll Agr, Piracicaba, SP, Brazil
[3] Univ Sao Paulo, Dept Exact Sci, Luiz de Queiroz Coll Agr, Piracicaba, SP, Brazil
来源
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE | 2015年 / 8卷 / 03期
基金
巴西圣保罗研究基金会;
关键词
aflatoxin M1; HPLC; milk; somatic cell count; human exposure; Brazil; IMMUNOAFFINITY COLUMN; M1; EXPOSURE; FEED; MYCOTOXINS; FOOD;
D O I
10.1080/19393210.2015.1048538
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A total of 635 raw milk samples from 45 dairy farms, from three regions of SAo Paulo state - Brazil, were evaluated during 15 months for aflatoxin M-1 (AFM(1)). AFM(1) was determined by high performance liquid chromatograph with fluorescence detection. AFM(1) was detected (>0.003 mu gkg(-1)) in 72.9%, 56.3% and 27.5% of the samples from Bauru, Aracatuba and Vale do Paraiba regions, respectively. The mean AFM(1) contamination considering all the samples was 0.021 mu gkg(-1). Furthermore, the concentration of AFM(1) was quite different among Bauru (0.038 mu gkg(-1)), Aracatuba (0.017 mu gkg(-1)) and Vale do Paraiba (<0.01 mu gkg(-1)) regions. Only three samples (0.5%) had higher contamination than the tolerated limit in Brazil (0.50 mu gkg(-1)) and 64 samples (10.1%) had a higher contamination than the maximum limit as set by the European Union (0.050 mu gkg(-1)). The estimated AFM(1) daily intake was 0.358 and 0.120 ng kg(-1) body weight per day for children and adults, respectively.
引用
收藏
页码:207 / 214
页数:8
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