Drop Impact on Heated Nanostructures

被引:26
作者
Liu, Lihui [1 ,2 ]
Cai, Guobiao [1 ]
Tsai, Peichun Amy [2 ]
机构
[1] Beihang Univ, Sch Astronaut, Beijing 100191, Peoples R China
[2] Univ Alberta, Dept Mech Engn, Edmonton, AB T6G 2G8, Canada
基金
加拿大自然科学与工程研究理事会; 中国国家自然科学基金;
关键词
SECONDARY ATOMIZATION; LIQUID-DROP; LEIDENFROST; TEMPERATURE; WATER; DEFORMATION; DYNAMICS; SURFACES; BREAKUP;
D O I
10.1021/acs.langmuir.0c01151
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Drop impact on a heated surface not only displays intriguing flow motion but also plays a crucial role in various applications and processes. We examine the impact dynamics of a water drop on both heated flat and nanostructured surfaces, with a wide range of impact velocity (V) and surface temperature (T-s) values. Via high-speed imaging and temperature measurements, we construct phase diagrams of different impact outcomes on these heated surfaces. Like those on the heated flat surface, water drops can deposit, spread, rebound, or break-up with atomizing on the heated nanostructures as V and T-s are increased. We find a significant influence of nanostructures on the impact dynamics by generating particular events in specific parameter ranges. For example, events of splashing, gentle central jetting, and violent central jetting are observed on and thus triggered by the heated nanostructures. The heated nanotextures with high roughness can easily trigger the splashing and the central jetting. Our data of the normalized maximum spreading diameter for the heated surfaces display distinct trends at low and high Weber number (We) ranges, where We compares the kinetic to surface energy of the impacting droplet. Finally, compared with the flat surface, the dynamic Leidenfrost temperature (T-L(D)) for We approximate to 10 is decreased (by approximate to 60 degrees C) by the high-roughness nanotextures. In addition, our experimental data of T-L(D) is consistent with a model prediction proposed by balancing the droplet dynamic and vapor pressure.
引用
收藏
页码:10051 / 10060
页数:10
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