The Arab American experience with diabetes: Perceptions, myths and implications for culturally-specific interventions

被引:26
作者
Bertran, Elizabeth A. [1 ]
Pinelli, Nicole R. [1 ,3 ]
Sills, Stephen J. [2 ]
Jaber, Linda A. [1 ]
机构
[1] Wayne State Univ, Eugene Applebaum Sch Pharm & Hlth Sci, Dept Pharm Practice, 259 Mack Ave,Suite 2134, Detroit, MI 48201 USA
[2] Univ North Carolina Greensboro, 320 Graham Bldg UNCG, Greensboro, NC 27402 USA
[3] Univ N Carolina, Eshelman Sch Pharm, Div Practice Adv & Clin Educ, CB 7574,115F Beard Hall, Chapel Hill, NC 27599 USA
关键词
Diabetes mellitus; Arabs; Focus groups; Health beliefs; IMPAIRED GLUCOSE-TOLERANCE; LIFE-STYLE INTERVENTION; PREVENTION PROGRAM; FOLLOW-UP; RISK; ACCULTURATION; REDUCTION; HEALTH; IMPACT;
D O I
10.1016/j.pcd.2016.07.004
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Aims: Culturally-specific lifestyle diabetes prevention programs require an assessment of population disease perceptions and cultural influences on health beliefs and behaviors. The primary objectives were to assess Arab Americans' knowledge and perceptions of diabetes and their preferences for a lifestyle intervention. Methods: Sixty-nine self-identified Arab or Arab Americans >= 30 years of age and without diabetes participated in 8 focus groups. Results: Emerging themes from the data included myths about diabetes etiology, folk remedies, and social stigma. The main barrier to healthcare was lack of health insurance and/or cost of care. Intervention preferences included gender-specific exercise, group-delivered education featuring religious ideology, inclusion of the family, and utilization of community facilities. Conclusion: Lifestyle interventions for Arab Americans need to address cultural preferences, diabetes myths, and folk remedies. Interventions should incorporate Arabic cultural content and gender-specific group education and exercise. Utilization of family support and religious centers will enable culturally-acceptable and cost-effective interventions. (C) 2016 Primary Care Diabetes Europe. Published by Elsevier Ltd. All rights reserved.
引用
收藏
页码:13 / 19
页数:7
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