iTRAQ-based proteomic analysis reveals changes in response to sodium nitroprusside treatment in soybean sprouts

被引:10
|
作者
Jiao, Caifeng [1 ]
Gu, Zhenxin [2 ]
机构
[1] Xuzhou Univ Technol, Coll Food Technol, Xuzhou 221000, Jiangsu, Peoples R China
[2] Nanjing Agr Univ, Coll Food Sci & Technol, Nanjing 210095, Jiangsu, Peoples R China
基金
中国国家自然科学基金;
关键词
Sodium nitroprusside; iTRAQ; Antioxidant system; Lipoxygenase; Flavonoid; HSPs; NITRIC-OXIDE; OXIDATIVE STRESS; TOLERANCE; PROTEIN; ROOTS; BIOSYNTHESIS; ACTIVATION; EXPRESSION; LEAVES; CELLS;
D O I
10.1016/j.foodchem.2018.02.054
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
In recent years, nitric oxide (NO) has been considered a plant signaling compound involved in antioxidant systems and flavonoid production enhancement. Nevertheless, its mechanism of action, from the perspective of protein expression, remains largely unknown. In this study, isobaric tags for relative and absolute quantitation (iTRAQ) was employed to investigate NO donor sodium nitroprusside treatment-induced proteomic changes in soybean sprouts. Among the 3033 proteins identified, compared with the control, sodium nitroprusside treatment up- and down-regulated 256 proteins. These proteins were involved in antioxidant system pathways, such as the thioredoxin, superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), glutathione reductase (GR), glutathione S-transferase (GST), ascorbate peroxidase (APX), monodehydroascorbate reductase (MDAR) and lipoxygenase (LOX) pathways, including allene oxide synthase and lipoxygenase. In addition, heat shock proteins (HSPs) and flavonoid biosynthetic proteins, such as cinnamate 4-hydroxylase, chalcone isomerase, chalcone synthase, isoflavone synthase and isoflavone reductase, were also modulated in response to sodium nitroprusside treatment.
引用
收藏
页码:372 / 376
页数:5
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