The Infant Gut Microbiota and Risk of Asthma: The Effect of Maternal Nutrition during Pregnancy and Lactation

被引:26
|
作者
Alsharairi, Naser A. [1 ]
机构
[1] Griffith Univ, Menzies Hlth Inst Queensland, Heart Mind & Body Res Grp, Gold Coast 4215, Australia
关键词
maternal diet; infant; gut microbiota; asthma; pregnancy; lactation; HUMAN-MILK OLIGOSACCHARIDES; CESAREAN DELIVERY; OBESITY RISK; HEALTH; IMPACT; MODE; ASSOCIATION; OUTCOMES; AGE;
D O I
10.3390/microorganisms8081119
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Research has amply demonstrated that early life dysbiosis of the gut microbiota influences the propensity to develop asthma. The influence of maternal nutrition on infant gut microbiota is therefore of growing interest. However, a handful of prospective studies have examined the role of maternal dietary patterns during pregnancy in influencing the infant gut microbiota but did not assess whether this resulted in an increased risk of asthma later in life. The mechanisms involved in the process are also, thus far, poorly documented. There have also been few studies examining the effect of maternal dietary nutrient intake during lactation on the milk microbiota, the effect on the infant gut microbiota and, furthermore, the consequences for asthma development remain largely unknown. Therefore, the specific aim of this mini review is summarizing the current knowledge regarding the effect of maternal nutrition during pregnancy and lactation on the infant gut microbiota composition, and whether it has implications for asthma development.
引用
收藏
页码:1 / 10
页数:10
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