(-)-Epigallocatechin-3-O-gallate (EGCG) attenuates the hemodynamics stimulated by caffeine through decrease of catecholamines release

被引:6
作者
Han, Jin-Yi [1 ]
Moon, Yong-Jin [2 ]
Han, Jong-Hyun [2 ]
Kim, Jong-Hoon [3 ]
Woo, Jae-Hoon [4 ,5 ]
Yoo, Hwan-Soo [4 ,5 ]
Hong, Jin Tae [4 ,5 ]
Ahn, Hee-Yul [6 ]
Hong, Jong-Myeon [6 ]
Oh, Ki-Wan [4 ,5 ]
机构
[1] Chungbuk Natl Univ, Coll Vet Med, Cheongju 362763, South Korea
[2] Wonkwang Univ, Coll Oriental Med, Iksan 579749, South Korea
[3] Chonbuk Natl Univ, Coll Vet Med, Jeonju 579749, South Korea
[4] Chungbuk Natl Univ, Coll Pharm, Cheongju 28644, South Korea
[5] Chungbuk Natl Univ, Med Res Ctr, Cheongju 28644, South Korea
[6] Chungbuk Natl Univ, Coll Med, Cheongju 28644, South Korea
基金
新加坡国家研究基金会;
关键词
Epigallocatechin-3-O-gallate (EGCG); Caffeine; Hemodynamics; Catecholamines; Counteraction; Blood pressure; Heart rate; BLOOD-PRESSURE; GREEN; GALLATE; CATECHINS; RESPONSES; EXTRACT; CHANNEL; SYSTEM; L;
D O I
10.1007/s12272-016-0757-1
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
A human study of the effects on hemodynamics of caffeine and epigallocatechin-3-O-gallate (EGCG) was performed. Caffeine tablets (200 mg) were orally administered to healthy males aged between 25 and 35 years 30 min after oral administration of EGCG tablets (100 and 200 mg). The increase in BP induced by caffeine was inhibited when co-administrated with EGCG. We found that caffeine slightly decreased heart rate (HR) in the volunteers. Although EGCG enhanced HR reduction, the effect was not significant. In addition, caffeine increased blood catecholamine levels, but EGCG inhibited the increase in noradrenaline, adrenaline and dopamine levels induced by caffeine. Whether EGCG decreases the elevated HR and systolic perfusion pressure, and ventricular contractility induced by adrenergic agonists in the isolated rat heart was investigated. The modified Krebs-Henseleit solution was perfused through a Langendorff apparatus to the isolated hearts of rats. HR, systolic perfusion pressure, and developed maximal rates of contraction (+dP/dt(max)) and relaxation (-dP/dt(max)) were increased by epinephrine (EP) and isoproterenol (IP). In contrast, EGCG decreased the elevated HR, systolic perfusion pressure, and left ventricular +/- dp/dt(max) induced by EP and/or IP. In conclusion, EGCG could attenuate the hemodynamics stimulated by caffeine through decreasing catecholamine release.
引用
收藏
页码:1307 / 1312
页数:6
相关论文
共 50 条
  • [21] Beneficial Storage Effects of Epigallocatechin-3-O-Gallate on the Articular Cartilage of Rabbit Osteochondral Allografts
    Bae, Jung Yoon
    Matsumura, Kazuaki
    Wakitani, Shigeyuki
    Kawaguchi, Amu
    Tsutsumi, Sadami
    Hyon, Suong-Hyu
    CELL TRANSPLANTATION, 2009, 18 (5-6) : 505 - 512
  • [22] The Spectral Properties of (-)-Epigallocatechin 3-O-Gallate (EGCG) Fluorescence in Different Solvents: Dependence on Solvent Polarity
    Snitsarev, Vladislav
    Young, Michael N.
    Miller, Ross M. S.
    Rotella, David P.
    PLOS ONE, 2013, 8 (11):
  • [23] Epigallocatechin-3-Gallate (EGCG) Attenuates Traumatic Brain Injury by Inhibition of Edema Formation and Oxidative Stress
    Zhang, Bo
    Wang, Bing
    Cao, Shuhua
    Wang, Yongqiang
    KOREAN JOURNAL OF PHYSIOLOGY & PHARMACOLOGY, 2015, 19 (06) : 491 - 497
  • [24] Structural characterization and antioxidant property of enzymatic-transesterification derivatives of (-)-epigallocatechin-3-O-gallate and vinyl laurate
    Jiang, Chengyu
    Wang, Li
    Huang, Xin
    Zhu, Song
    Ma, Chaoyang
    Wang, Hongxin
    JOURNAL OF FOOD SCIENCE, 2021, 86 (10) : 4717 - 4729
  • [25] Epigallocatechin-3-O-gallate alleviates the malignant phenotype in A-431 epidermoid and SK-BR-3 breast cancer cell lines
    Filippi, Alexandru
    Picot, Tiphanie
    Aanei, Carmen Mariana
    Nagy, Peter
    Szollosi, Janos
    Campos, Lydia
    Ganea, Constanta
    Mocanu, Maria-Magdalena
    INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2018, 69 (05) : 584 - 597
  • [26] Synthesis of nano- and microstructures from proanthocyanidins, tannic acid and epigallocatechin-3-O-gallate for active delivery
    Bartzoka, Elisavet D.
    Lange, Heiko
    Mosesso, Pasquale
    Crestini, Claudia
    GREEN CHEMISTRY, 2017, 19 (21) : 5074 - 5091
  • [27] Reactive oxygen species scavenging activities and inhibition on DNA oxidative damage of dimeric compounds from the oxidation of (-)-epigallocatechin-3-O-gallate
    Qi, Xiangyang
    FITOTERAPIA, 2010, 81 (03) : 205 - 209
  • [28] Effective synthesis of theaflavin-3,3′-digallate with epigallocatechin-3-O-gallate and epicatechin gallate as substrates by using immobilized pear polyphenol oxidase
    Lei, Shicheng
    Xie, Minhao
    Hu, Bing
    Zhou, Li
    Sun, Yi
    Saeeduddin, Muhammad
    Zhang, Hongcheng
    Zeng, Xiaoxiong
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2017, 94 : 709 - 718
  • [29] The antibacterial mechanism of (-)-epigallocatechin-3-gallate (EGCG) against Campylobacter jejuni through transcriptome profiling
    Lin, Yilin
    Liang, Siwei
    Zhang, Yehui
    Yu, Yigang
    JOURNAL OF FOOD SCIENCE, 2024, 89 (04) : 2384 - 2396
  • [30] Antioxidant activity, storage stability and in vitro release of epigallocatechin-3-gallate (EGCG) encapsulated in hordein nanoparticles
    Song, Hongdong
    Wang, Qingyu
    He, Aijing
    Li, Sen
    Guan, Xiao
    Hu, Yawen
    Feng, Siyi
    FOOD CHEMISTRY, 2022, 388