Sustainability of health and lifestyle improvements following a non-dieting randomised trial in overweight women

被引:36
作者
Hawley, Greer [1 ]
Horwath, Caroline [1 ]
Gray, Andrew [2 ]
Bradshaw, Alison [1 ]
Katzer, Lisa [1 ]
Joyce, Janine [1 ]
O'Brien, Sue [1 ]
机构
[1] Univ Otago, Dept Human Nutr, Dunedin, New Zealand
[2] Univ Otago, Dept Prevent & Social Med, Christchurch, New Zealand
关键词
Lifestyle change intervention; Non-dieting; Relaxation response; Maintenance; Prevention of weight gain; Wellbeing;
D O I
10.1016/j.ypmed.2008.08.008
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective. To compare three non-dieting interventions that focused on lifestyle change rather than weight loss, in terms of the sustainability of improvements in lifestyle behaviors, psychological well-being and medical symptoms at 2 years. Method. In Dunedin, New Zealand in 2002/2003, 225 obese/overweight women (BMI >= 28; 25-68 years) participated in a randomised, intention-to-treat trial comparing two group programs (P1, P2) and a self-guided mail-delivered program (P3). Only P1 included intensive relaxation response training. All three non-dieting interventions involved a 10-week program, followed by an eight-month support phase. Participants completed baseline, 1-year and 2-year assessments. Outcomes included behavioral, psychological and medical symptom measures and a composite success score. Results. 118 participants completed the 2-year follow-up. Only among P1 participants were the reductions in psychological distress and medical symptoms achieved at 1 year, also maintained at 2 years. At 2 years, P1 participants had significantly greater increases in stress management behaviors than those in P2 (p<0.05), and significantly greater success scores than those in P3 (p<0.05). In all three programs, mean weight was unchanged at 2 years. Conclusion. Inclusion of relaxation response training in a healthy lifestyle program facilitates long-term maintenance of psychological and medical symptom improvements even in the absence of weight loss. (C) 2008 Elsevier Inc. All right reserved.
引用
收藏
页码:593 / 599
页数:7
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