Free Radical-Scavenging and Antioxidant Activity of Skin of Dictamnus dasycarpus

被引:0
作者
Chen, Rui [2 ]
Su, Wei [1 ]
Li, Peiyuan [2 ,3 ]
Huo, Lini [2 ,3 ]
Lu, Rumei [2 ,3 ]
Peng, Meiping [3 ]
机构
[1] Guangxi Teachers Educ Univ, Coll Chem & Life Sci, Nanning 530001, Peoples R China
[2] Guangxi Univ Chinese Med, Fac Chinese Med Sci, Nanning 530001, Peoples R China
[3] Guangxi Univ Chinese Med, Coll Pharm, Nanning 530001, Peoples R China
基金
中国国家自然科学基金;
关键词
DPPH; ABTS; Reducing power; Skin of Dictamnus dasycarpus; PHENOLIC CONTENT; CAPACITY; EXTRACTS;
D O I
暂无
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Various solvent extracts of Dictation's dasycarpus skin, a traditional Chinese medicine material, were screened for antioxidant activities. Three tested systems in vitro were employed to investigate the antiradical and antioxidant effect, including DPPH, ABTS radical scavenging assay and reducing power. The results revealed that the acetone extract exhibited outstanding antioxidant activities. The results showed that these extracts, especially acetone extract, could be considered as natural antioxidants.
引用
收藏
页码:1753 / 1754
页数:2
相关论文
共 50 条
[41]   EVALUATION OF ANTIOXIDANT, RADICAL-SCAVENGING AND ACETYLCHOLINESTERASE INHIBITORY ACTIVITIES OF VARIOUS CULINARY HERBS CULTIVATED IN SOUTHERN TURKEY [J].
Danis, Ozkan ;
Yuce-Dursun, Basak ;
Cimen, Talin ;
Demir, Serap ;
Salan, Umit ;
Yalcin, Guler ;
Ogan, Ayse .
JOURNAL OF FOOD BIOCHEMISTRY, 2014, 38 (06) :602-611
[42]   Antioxidant and free radical-scavenging activities of smooth hound (Mustelus mustelus) muscle protein hydrolysates obtained by gastrointestinal proteases [J].
Bougatef, Ali ;
Hajji, Mohamed ;
Balti, Rafik ;
Lassoued, Imen ;
Triki-Ellouz, Yosra ;
Nasri, Moncef .
FOOD CHEMISTRY, 2009, 114 (04) :1198-1205
[43]   Radical scavenging and antioxidant activity of tannic acid [J].
Gulcin, Ilhami ;
Huyut, Zubeyr ;
Elmastas, Mahfuz ;
Aboul-Enein, Hassan Y. .
ARABIAN JOURNAL OF CHEMISTRY, 2010, 3 (01) :43-53
[44]   The antioxidant activity and free radical-scavenging capacity of phenolics of raw and dry heated moth bean (Vigna aconitifolia) (Jacq.) Marechal seed extracts [J].
Siddhuraju, Perumal .
FOOD CHEMISTRY, 2006, 99 (01) :149-157
[45]   Free Radical Scavenging Activity of Artocarpus champeden Extracts [J].
Lulan, Theodore Y. K. ;
Fatmawati, Sri ;
Santoso, Mardi ;
Ersam, Taslim .
3RD INTERNATIONAL SEMINAR ON CHEMISTRY: GREEN CHEMISTRY AND ITS ROLE FOR SUSTAINABILITY, 2018, 2049
[46]   Determination of free radical scavenging activity of anthocyanins using diphenylpicrylhydrazyl radical [J].
Blinova, Irina P. ;
Deineka, Victor I. ;
Nuzhnykh, Tatiana E. .
MENDELEEV COMMUNICATIONS, 2024, 34 (01) :140-141
[47]   IN VITRO FREE RADICAL SCAVENGING ACTIVITY OF BAUHINIA RACEMOSA [J].
Bhaskar, Bhagya ;
Ayadhani, Ramakrishna .
NITTE UNIVERSITY JOURNAL OF HEALTH SCIENCE, 2012, 2 (04) :2-5
[48]   Evaluation of Free Radical-Scavenging Activity of Sea Urchin Pigments Using HPTLC with Post-Chromatographic Derivatization [J].
Pozharitskaya, Olga N. ;
Ivanova, Svetlana A. ;
Shikov, Alexander N. ;
Makarov, Valery G. .
CHROMATOGRAPHIA, 2013, 76 (19-20) :1353-1358
[49]   Evaluation of Free Radical-Scavenging Activity of Sea Urchin Pigments Using HPTLC with Post-Chromatographic Derivatization [J].
Olga N. Pozharitskaya ;
Svetlana A. Ivanova ;
Alexander N. Shikov ;
Valery G. Makarov .
Chromatographia, 2013, 76 :1353-1358
[50]   Highly efficient free radical-scavenging property of phenolic-functionalized chitosan derivatives: Chemicalmodification and activity assessment [J].
Li, Qing ;
Mi, Yingqi ;
Tan, Wenqiang ;
Guo, Zhanyong .
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 164 :4279-4288